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wine

#1. Santa Margherita Pinot Grigio DOC

4.7
353 ratings
15
Santa-Margherita-Pinot-Grigio-DOC
The wine is dry with intense aromas and appealing flavors of Golden Delicious apples and citrus with a long, multi-layered finish. Excellent as an aperitif and with a medium body that makes it versatile to pair with everything from salads to chicken or grilled fish. Wonderful pairing ideas include butter lettuce with apples, walnuts and pomegranate seeds, pizza topped with prosciutto and arugula, scallops with tarragon cream, or tagliatelle with Italian olive oil, lemon zest and pine nuts.

#2. Black Box Pinot Grigio

4.7
84 ratings
5
Black-Box-Pinot-Grigio
Black Box Pinot Grigio has an aroma of green apple, pear and honeydew. As you taste it, you'll pick up hints of lime and green apple. Pair this wine with Chicken, White Fish, Oysters, Grilled Veggies or Salad.

#3. St Michael Pinot Grigio Anger 2014

5.0
2 ratings
0
St-Michael-Pinot-Grigio-Anger-2014
Pinot Grigio is more than just the Italian name for Pinot Gris. Although the two names refer to a single grape variety, the wine styles they represent are clearly distinct from one another. The difference between Pinot Grigio wines and Pinot Gris wines is so clear and well-established that the two are often treated as if they were two distinct varieties. The refreshing Pinot Grigio style has enjoyed great success in various countries, most recently the United States, (where it is fondly nicknamed "Greej") and Australia. The most common descriptors of the style are "light", "crisp" and "dry". These characteristics are complemented by aroma notes citing lemon, green apple and blossoms. The Grigio style is achieved by...more

#4. Therapy Pinot Gris

5.0
2 ratings
0
Therapy-Pinot-Gris
Harvested on October10, 2018 with a brix level of 24.4, the grapes were locally grown and harvested 100% from Jack Lewko’s Vineyard located at the end of Therapy Vineyards driveway. The fruit was hand sorted to remove any unwanted clusters and debris before being whole cluster pressed. After the gentle pressing cycle the must was sent to stainless steel tanks for primary fermentation. Utilizing a single yeast strain this batch of wine has a very distinct profile coming from the terroir of Jack Lewko’s property creating an impressive wine. The must were cold fermented between 16-18 degrees, to help bring forward and develop a fruit driven profile. After alcoholic fermentation was complete the wines were chilled to -2 for cold stabilization, and treated with a bentonite fining to provide heat stability. The wine was then left in stainless steel vessels to age and mature, which allowed the wine time to harmonize and settle before bottling on April 13, 2018.

#5. Vigne Del Malina Pinot Grigio

5.0
2 ratings
0
Vigne-Del-Malina-Pinot-Grigio
Its straw yellow colour with copper reflections immediately highlights the style of the wine. The nose opens on fresh notes of tropical fruit and then lingers on spicy tones. Inviting on the palate for its sapidity and harmony, with a full aftertaste. This wine goes well with first courses, risotto, prosciutto, fish soups.

#6. Jackson Triggs Pinot Grigio

5.0
2 ratings
0
Jackson-Triggs-Pinot-Grigio
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#7. Richer Pour Pinot Grigio

5.0
2 ratings
0
Richer-Pour-Pinot-Grigio
Boston, MA…..Richer Pour Wine Co. partners David Gordon and Brandy Rand unveiled the company’s brand new product, the Richer Pour Wine Tap Box, today. The wine on tap box hits Greater Boston retail outlets beginning June 2014. “As the leading brand of fine wine on tap in in bars and restaurants around the state, we are excited to offer our wine on tap for the home,” says Rand. Available at liquor stores, the Richer Pour Tap

#8. Lange Pinot Gris Reserve

5.0
2 ratings
0
Lange-Pinot-Gris-Reserve
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#9. Rosemont Block A Pinot Grigio

5.0
2 ratings
0
Rosemont-Block-A-Pinot-Grigio
A new concept white wine that blends Pinot Grigio with Chardonel and pays homage to where the grapes grow in our vineyard. A medium-bodied, dry white wine with green apple and tropical fruit aromas.

#10. Tinhorn Creek Pinot Gris

5.0
2 ratings
0
Tinhorn-Creek-Pinot-Gris
Straw yellow colour and beautiful clarity. The nose is very youthful and jumps out with banana and papaya. Honey and lemon mingle with pear and honeydew melon. The palate is focused and precise, with more refreshing citrus-driven acidity than in 2016. Tropical fruit in the mid-palate and crisp lingering finish. This wine screams for shellfish.

#11. Tenutae Lageder Pinot Grigio Porer

5.0
1 ratings
0
Tenutae-Lageder-Pinot-Grigio-Porer
Pinot Grigio is more than just the Italian name for Pinot Gris. Although the two names refer to a single grape variety, the wine styles they represent are clearly distinct from one another. The difference between Pinot Grigio wines and Pinot Gris wines is so clear and well-established that the two are often treated as if they were two distinct varieties.

#12. Loveblock Pinot Gris

5.0
1 ratings
0
Loveblock-Pinot-Gris
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#13. Trimbach Pinot Gris

5.0
1 ratings
0
Trimbach-Pinot-Gris
The grapes are selected by Pierre and Jean Trimbach from the Trimbachs’ own vineyards and from growers with whom the family has long term relationships, and usually picked during the first week of October. The Pinot Gris is vinified to complete dryness and is fermented in temperature controlled stainless steel and concrete vats. The wine is not oak-aged, as the Trimbachs believe that wood adds nothing to their wines, the salient characteristics of which are extreme purity and concentrated fruit.

#14. Bolognani Pinot Grigio

5.0
1 ratings
0
Bolognani-Pinot-Grigio
We create it using the grape of the same name, which was introduced to the Trentino-Alto Adige Region during the first-half of the past century, and which was known as “Ruländer” until the sixties. The grapes, which grow in the prestigious vineyards of Lavis and Meano di Trento, are hand-picked and selected in early September; they are then carefully macerated without the skins in stainless steel containers. Afterwards, the wine is aged on its lees to enhance its character and the intensity of its fragrance, until spring, when we bottle it. We offer the current year’s vintage but it has good ageing potential.

#15. King Estate “Domaine” Willamette Valley Pinot Gris

5.0
1 ratings
0
King-Estate-“Domaine”-Willamette-Valley-Pinot-Gris
  • Category:
  • Country:
  • Tasting Notes:
    Apple, Apricot, Balanced, Bright, Citrus, Creamy, Crisp, Crushed Rock, Dry, Fresh, Fruity, Green Apple, Guava, Melon, Melon - Honeydew, Minerality, Nectarine, Passionfruit, Peach, Pear, Stone Fruit, Tropical
  • Food Pairing:
    Cheese - Blue, Cheese - Creamy & Bloomy, Cheese - Fresh & Soft, Chicken, Cured Meats, Fish - White, Fruit - Citrus, Mushrooms, Root Vegetables, Salads & Greens, Shellfish, Turkey
  • ABV:
    13.5%
Domaine Pinot Gris is the preeminent selection from King Estate Winery, made exclusively from certified organic and Biodynamic® grapes from our Estate Vineyard in the Southern Willamette Valley. The Estate is certified by Demeter USA as the largest Biodynamic vineyard in the United States and has been certified organic since 2002.

#16. Volpe Pasini Grivo Pinot Grigio 2013

5.0
1 ratings
0
Volpe-Pasini-Grivo-Pinot-Grigio-2013
The fruit and spices aromas of this Pinot Grigio make it a wine for all hours and for all tastes. The maceration without the skins, the extremely low quantity of sulphur oxide used and the control of the fermentation temperature, make it a fruity, elegant, fresh, complete and exciting wine.

#17. Benton-Lane Pinot Gris

5.0
1 ratings
0
Benton-Lane-Pinot-Gris
This Pinot Gris has aromas of delicate honeysuckle blossom, lemon lime zest, grapefruit and mixed citrus fruit. The flavors of pineapple, Granny Smith apple and lemon meringue blend well with a balanced creamy mouthfeel and a nice acidic finish.

#18. Domaine Mittnacht Freres Les Petits Grains Pinot Gris

5.0
1 ratings
0
Domaine-Mittnacht-Freres-Les-Petits-Grains-Pinot-Gris
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#19. Cedar Creek Pinot Gris

5.0
1 ratings
0
Cedar-Creek-Pinot-Gris
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#20. Sandhill Hidden Terrace Pinot Gris

5.0
1 ratings
0
Sandhill-Hidden-Terrace-Pinot-Gris
Clear and bright with fresh, clean aromas of melon, red apple and peach. This medium-bodied Pinot Gris has a slightly rich mouth-feel and the perfect splash of acidity on the finish to refresh. Wonderful flavours of melon and pear fill the mouth. Refreshing notes of citrus, white currant and green apple, along with a touch of spice linger on the finish. Serve lightly chilled at 14 to 15˚C (to enhance the rich mouth-feel). Pairs well with leek and mushroom quiche; sautéed scallops; crab cakes with mayo dipping sauce; pork tenderloin with pine-nut mushroom stuffing; pork tenderloin in a cream sauce; roast chicken or turkey; butternut squash soup with toasted almonds; potato fish cakes; Beemster Graskaas Gouda.

#21. Emile Beyer Pinot Gris

5.0
1 ratings
0
Emile-Beyer-Pinot-Gris
These wines have the characteristic fruitiness of our region correspond perfectly to their wine variety. Pleasant to drink and suitable as an accompaniment to all occasions

#22. Lorentz Cremat Rose

5.0
1 ratings
0
Lorentz-Cremat-Rose
The Cremant d’Alsace Rose is made from Pinot Noir, which is full of charm and elegance. It makes a refined aperitif and an ideal cocktail or reception drink. Fresh and discreetly fruity, it inspires a host of gastronomic matches.

#23. Domaine Jean Marie Bechtold Pinot Gris Silberberg

5.0
1 ratings
0
Domaine-Jean-Marie-Bechtold-Pinot-Gris-Silberberg
"Pinot Gris Silberberg is from a lieu-dit, gravelly limestone in texture and composition,located just below the 'Engelberg' vineyard, on the steep slopes surrounding the village of Dahlenheim. It offers bountiful fruit both on the nose and palate accented softly with notes of spice" - Importer's Notes

#24. Anime Pinot Grigio

5.0
1 ratings
0
Anime-Pinot-Grigio
Wine Tasting NotesSourced from the Collio district of Friuli, the most renowned area for white wine in Italy, the emphasis is on the fruit with this stainless steel fermented white. Ripe flavors of apple, pear, lemon & mineral and an excellent mouthfeel make the Anime an exceptional value in the realm of Pinot Grigio. It is a wonderful style for sipping with friends and conversation and will pair well with fresh mozzarella and tomato, sauted snapper with lemon butter, and fontina cheese-carmelized onion-basil pizza. Read more: http://www.snooth.com/wine/anime-friuli-pinot-grigio-2005/#ixzz3ZOWlEQbS

#25. Schiopetto Pinot Grigio 2014

2.5
2 ratings
1
Schiopetto-Pinot-Grigio-2014
This wine, produced from the grapes that grow in the vineyards which are less than 20 years old, is meant to be the young and fragrant expression of the potential of which this noble grape conjugated with its adaptation to the territory of Collio and the Colli Orientali del Friuli. Picked by hand the grapes are pressed delicately but rapidly in order to preserve the classical straw yellow colour avoiding the leakage of colour from the dark skin.

#26. Becker Dry Pinot Gris

5.0
1 ratings
0
Becker-Dry-Pinot-Gris
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#27. Old Westminster Terracotta Skin Contact Pinot Gris

5.0
1 ratings
0
Old-Westminster-Terracotta-Skin-Contact-Pinot-Gris
Terracotta. 100% Pinot Gris. Grown at Libertas Vineyard in Mt Airy. Spontaneous fermentation in hand-crafted amphora. 62 days whole-cluster skin-contact. Aged 11 months in amphora. Unfined & unfiltered. Nothing added or taken away.

#28. Cantina Terlano Pinot Grigio Classico

5.0
1 ratings
0
Cantina-Terlano-Pinot-Grigio-Classico
Light straw in color with pleasant aromas of ripe melon and freshly picked MacIntosh apples. Crisp and light on the palate with lovely pineapple, Bartlett pear and apple flavors that harmoniously intermingle with orange zest and almond notes. The finish lingers with spicy tropical fruit.

#29. Prieler Pinot Blanc

5.0
1 ratings
0
Prieler-Pinot-Blanc
Inviting fine bouquet of white fruits, fresh apple and lime and a slight hint of herbs; a fascinating play of fruit with salty minerals on the palate; lively ; deep, concentrated and full-bodied with an extraordinary mellifluous length accomplished by a fascinating lightness.

#30. Terlano Pinot Grigio

5.0
1 ratings
0
Terlano-Pinot-Grigio
It is light straw in color with pleasant aromas of ripe melon and freshly picked MacIntosh apples. Crisp and light on the palate with lovely pineapple, Bartlett pear and apple flavors that harmoniously intermingle with orange zest and almond notes. The finish lingers with spicy tropical fruit. Pairs equally well with light seafood dinners and richer cream-based sauces.