Barbera

Ruby purple color with ripe red cherry aromas with hints of mineral and vanilla. A dry, medium bodied red wine with refreshing acidity (making it perfect to pair with food) and soft tannins, the Barbera d’Asti Tre Vigne is well balanced with good integration of oak, good complexity and a finish of more red cherries.

Discover Giorgi Costarosa Sangue di Giuda dell’Oltrepo Pavese Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Sweet blackberry, plum & pomegranate fruit; fresh & vibrant on the palate with hints of spice & flowers.

Intense ruby red in colour, fragrant nose with scents of wild prune, black cherry jam, pepper. Dry but enveloping in the mouth with sweet notes of red fruits; balanced alcohol content and stunningly soft thanks to its reduced acidity.

Discover Pio Cesare Barbera Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Barbera d'Alba is an intense, Cardinal red with sparkling tones. It has a resolute bouquet, with trace aromas of ripe plum and an undercurrent of mixed spices. This wine is has full flavor with long persistence. A wine suited to hearty Italian dishes as well as refined meat dishes and aged cheeses. Commencing with the 2011 vintage, the name ""Torriglione"" will not appear on Ratti's Barbera d'Alba label.

Discover Tenuta Tenaglia Barbera del Monferrato Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover Valli Unite Alessandrino Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover Sant Agata Baby Barbera Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Blina' is the name of the vineyard. This wine is a direct, straightforward rendition of the Barbera grape. Fresh acidity and berry flavors are the hallmarks of Barbera, but low yields and old vines give this wine very good depth and concentration, too. Fermentation and aging are completed in stainless steel, and the wine is bottled before the following harvest. Bright red color with a violet rim; aroma of red berries and mineral; palate is classic Barbera, bright raspberry/cranberry flavors with a very long finish.

Perfect for richly-flavored first courses, grilled red meat and cheese

Harvested by hand in small crates during September. The grapes once arrive in the cellar were delicately pressed, fermentation starts with use of indigenous yeast and took place in stainless steel tanks at controlled temperatures with daily pumping over for 15 days. On completion of the malolactic fermentation, the wine was aged in steel for 6 months. On tasting the colour is ruby red with violet hues, with the scent of fresh fruit, plums and blackberries with excellent fresh overtones. The taste in the mouth is enveloping, fresh and sapid. A wine to accompany the entire meal.

Discover Fazzoletto Barbera Passito Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Pico Maccario is a Barbera specialist located in the town of Mombaruzzo in the heart of Piedmont’s Barbera d’Asti DOCG. Villa della Rosa Barbera d’Asti DOCG is produced from the youngest vines on the estate and is vinified entirely in stainless steel tanks. Villa della Rosa captures the essence of the Barbera variety with bright, red cherry fruit and accents of violets and herbs. Due in part to young vines, this Barbera is light in body with soft tannins and moderate in alcohol making it an attractive partner for a wide range of foods. Villa della Rosa can easily be paired with a wide array of dishes, including dark fish such as seared tuna. Thanks to Villa della Rosa’s unoaked style and moderate level of alcohol it is superb when served slightly chilled and paired with chicken or pork prepared on a charcoal grill.

Italy has a storied heritage of producing some of the best wines in the world. From our Bartenura Moscato in its iconic blue bottle to our classic Bartenura Ovadia Estates Chianti DOCG, Bartenura wines are sourced from all over Italy's greatest wine producing regions for you to enjoy.

A Gold medal winner at the San Francisco Chronicle Wine Competition, our house red is a pleasurable wine full of tart cherry and bright strawberry with layers of complexity. Pair with pizza, tacos, or a fancy bacon sandwich.

Discover Terredavino Barbera d’Asti Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

This 100% Barbera wine is produced from a Monferrato vineyard that is 20 to 30 years old. The soil contains white marl and tends to be calcareous. This wine has a red color with intense purple tones and a fruit nose with light spice notes. It has a persistent flavor reminiscent of currants, violets, cherries and vanilla.

Discover Icardi Barbera D’asti Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover Cooperativa Terre Vive Vino di Tutti Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.