Liquor Brands in Washington, DC

Gently grassy. Aromas of mango, banana, and vanilla. Use for light, fruity, summery cocktails. We ferment raw cane syrup and blackstrap molasses with a rhum agricole yeast strain and a chenin blanc yeast strain to develop a rich tropical fruit character. Two distillations on our hybrid pot // column still take our spirit up to approximately 180 proof. This gives our White Rum a light enough body to perform in a mojito, but leaves enough fruity character to create a fruity daiquiri. Once it comes off the still, we add filtered water, run it through a charcoal filter, then bottle it by hand at our distillery in Northeast DC.

Borough is our limited series of straight bourbons finished in rare casks. Batch No.3 is a five year old, high rye bourbon that we rested in 50 year old Armagnac casks. Coming in at 88 proof, you’ll taste hints of honey, marzipan, vanilla and warm leather.

Discover Green Hat Navy Strength Gin Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Joseph Magnus Bourbon is a marriage of straight bourbon whiskey aged in white oak and finished in Oloroso sherry, Pedro Ximénez and Cognac casks. Rich and deep notes of vanilla, citrus, dark chocolate, brown sugar and dark stone fruits deliver with a lingering, warm finish.

District of Columbia- Straight bourbon whiskey finished in Armagnac, sherry, and cognac casks. Nancy Fraley's cigar blend assumes bold, rich aromas of tobacco, spice, leather, vanilla, blanched almonds, and toffee. Notes of fig, prune, and dried apricot.

Vigilant Navy Strength Gin is crafted from 100% corn distillate, steeped and distilled with family made harissa, figs, fresh mint, fresh lemon, hops, and hibiscus. It features dried, 4 year old Italian juniper berries and packs a punch at 114 Proof.

Full, round, and friendly. Sip neat or use in fuller, heavier rum cocktails. We rest our White Rum in used bourbon barrels from other local distilleries for several months to pick up color, weight, and a fair amount of vanillin. Once we empty the barrel, we infuse the rum with a small amount of Sweet Woodruff, a soft green herb that contributes a delicate aroma of vanilla, hay, and tea.

Discover Westland Black Raven Cask Exchange Single Malt Whiskey Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Made with prickly pear grow wild along the mountain sides of southern Italy.

Despite coming from the same parents with similar ingredients, our Barrel Rested Gin is bold and assertive with a high enough proof to be considered the wild child of the family. Spending several months in a combination of ex-bourbon and charred, new American oak barrels, this gin emerges golden in color and full of the sweeter notes typically associated with whiskey. Created to shine through even the most robust cocktail ingredients, this will become your go-to gin for a Negroni or to add another layer of flavor to your standard whiskey cocktail.

A silky smooth blend of white rum and vodka, with aromas and flavors of ripe lime, coconut water, and rose confection. This refreshing beverage provides a dry-yet-fruity light body and a hot, brisk finish. Naturally gluten free.

Based on an infusion of 3 different kinds of artichokes, cardoons, grapefruits and 18 selected roots and herbs.

Hand-made from grain to glass, this seasonal edition of Green Hat Gin is a unique expression of gin, featuring the distinct scent of juniper, powerful earthy notes of caraway and rye grain, exotic spicing and the mellowness that only barrel aging brings. The result is a seasonally appropriate super-premium gin that makes a worthy limited addition to a gin-lover’s bar.

We feel that the clean, spicy finish of distilled rye makes for the finest and most interesting straight drinking vodka. Rye is a traditional crop of the mid-Atlantic as well as the most commonly used grain in the ancient origins of vodka in Eastern Europe. We use Russian filtering technology for an even smoother finish but make no mistake, this is a vodka with character. Keep an eye out for future limited releases of special infused vodkas.

produced following traditional methods, macerating proprietary botanical blend in terracotta amphoras.

Summer Cups (or Summer Fruit Cups, or Fruit Cups) are a traditional British gin-based drink. There’s a famous brand that starts with a ‘P,’ but in our minds there should be a lot more than what’s out there. Made by infusing our Navy Strength gin with tons of citrus, rosehips, cucumber, black tea, verbena, lavender and other herbs and spices, the spirit is then combined with Capitoline White Vermouth and lightly sweetened. The result is a bright, complex mixer that’s perfect with lemonade or ginger ale–just add some fruit and cucumbers for a classic cup!

CIVIC is a progressive American craft vodka of the highest standard. It is distilled exclusively from North American corn and patiently charcoal-polished for a crisp, flawless finish. Proudly, every drop is produced and bottled in Washington, DC.

Sometimes the right ingredient makes all the difference. In a world seemingly always looking for the next culinary trend, our bourbon looks to an ingredient from the past, namely Hickory King Corn. Developed in the 1880s in the hollows of Virginia, the large white kernels of Hickory King quickly became highly prized for grits and hominy and shortly thereafter for its highest calling: whiskey. District Made Bourbon is the first bourbon made from grain to glass in DC since Prohibition, and we strive to produce a bourbon worthy of that distinction. Ours is a four-grain bourbon that deftly balances the sweetness typical of bourbon with a complexity derived from diverse secondary grains and malts.

Based on an infusion of 25 selected roots and herbs highlighting fresh mint, dark chocolate, ginger , saffron.

This easy sipper will have you feeling like you just left the spa. It contains a locally distilled gin, crisp cucumbers, fresh squeezed lime juice, and a drizzle of simple syrup. Sit back, relax and sip.

Discover Joseph Magnus Royal Seal Vodka Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Based on an infusion of selected roots and herbs highlighting two types of rhubarb, honeysuckles, rose petals, and vanilla.

Summer, Summer, Summertime! This summery cocktail contains locally distilled vodka, fresh watermelon juice, fresh squeezed lime juice, and a delicious house made mint simple syrup. Cheers to endless summer nights!

In a city tasked with tough decisions, we’ve crafted an easy choice: Corridor. A full-bodied vodka, distilled from rye and barley in the District’s most spirited neighborhood, Corridor is crisp, clean and smooth.

Discover Joseph A Magnus Murray Hill Club Bourbon Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Natural flavors perfectly blended with white rum and vodka. Naturally gluten free. Enjoy chilled or over ice.

An elevated take on the Moscow Mule. This favorite contains a house made spicy ginger simple syrup, fresh squeezed lime juice, a hint of mint, and the highest quality of vodka made right here in the District. We bet...in fact, we KNOW you can't have just one.

Presenting Untitled Whiskey No. 13, a 10-year old high rye bourbon rested in a combination of Cognac, Spanish brandy, Amontillado, Oloroso and Pedro Ximenez sherries. The nose on this whiskey is bright and fresh, reminiscent of expressed grapefruit peel and maple sap. The palate starts with candied orange peel before richer, fruitier notes of blackberry jam and maraschino cherries appear. The finish stays on the tongue long after swallowing with hints of chestnut honey and tiramisu.

An all-natural Italian herbal liqueur that leans more bittersweet. clean and refreshing, it is made with turmeric, blood orange, cantelope, carrots and 9 botanicals.

Untitled Whiskey No. 9 is a six year-old wheated bourbon blended and finished for 8 months in Limousin French oak Calvados casks. This is a bourbon that reads like a fruit forward Speyside Scotch. Months in Calvados casks impart a dry minerality, with toasted oak and crisp apple notes.