England

Brewed with well water (the original well, sunk in 1758, is still in use with the hard water is drawn from 85 feet underground), the gently roasted organic chocolate malt and real organic cocoa used in this ale impart a delicious, smooth and creamy character, with inviting deep flavours and a delightful finish - this is the perfect marriage of satisfying stout and luxurious chocolate that will lead to smiles and refills. Samuel Smith's brews in traditional coppers, uses stone 'Yorkshire Squares' for fermentation, and ships every bottle from the brewery with great pride.

Bass Pale Ale is a classic English-style pale ale. Beautiful chestnut coloring with aromas or nuts, caramel, dried fruits and raisins. The taste is slightly sweet and a trace drying, with a nice balanced English hop finish.

Originally a drink for lactating mothers, oatmeal stout was described as nutritional on early labels. Oats are in the same family as barley, and a small addition yields great flavor. Popular in the late 1800’s, the last oatmeal stout was brewed before the First World War until Samuel Smith reintroduced this style in 1980. Almost opaque, with an unusually silky texture and complex, medium-dry velvet palate. Bittersweet finish.

Available filtered and pasteurised in 500ml bottles and in nitrocans. Also Nitro Keg on Tap Production moved from Youngs to Wells & Youngs in 2007. Brand acquired solely by Charles Wells in 2011. Ingredients: Pale ale and crystal malt, chocolate malt, special blend of sugars, Fuggle and Goldings hops, real dark chocolate and chocolate essence. Chocolate malt and real dark chocolate are combined with Young’s award winning rich, full flavoured dark beer to craft a satisfyingly indulgent, but never overly sweet experience.

Lightly kilned organic lager malt grown in the UK is the main ingredient, with a substantial addition of organic UK Vienna malt. Samuel Smith's has begun to source organic hops in England; some of the organic hops used in the recipe come from New Zealand. Certified Organic by the USDA-accredited UK Soil Association. In 2012, Pure Brewed Organic Lager replaced Pure Brewed Lager and Organic Lager; UPC codes are the same as Organic Lager. Taste Bright straw-gold color; medium body. Pure barley malt flavor and herbal hops in perfect balance. Clean and crisp, with brilliant conditioning. Serving Suggestion As an aperitif, or with Quiche Lorraine, Crab Louis, poached salmon, or grilled halibut. Serve in traditional Samuel Smith tulip glass. Product Sizes and Quantities 18.7 ounce (550 ml) "Victorian Pint" bottles / 12 per case 12 ounce (355 ml) bottles / 6 - 4 packs per case Stats ABV: 5.0% - OG: 1.045 - IBU: 25 Ingredients: Water, organic barley malt, organic hops, yeast.

Brewed with well water (the original well at the Old Brewery, sunk in 1758, is still in use, with the hard well water being drawn from 85 feet underground), malted barley, roasted malt, yeast and hops. Fermented in ‘stone Yorkshire squares’.

London Pride is a smooth and astonishingly complex beer, which has a distinctive malty base complemented by a rich balance of well developed hop flavors from the target, challenger and northdown varieties in the brew. At 4.1% a.b.v in cask (4.7% a.b.v in bottles)London Pride is an ideal session-strength premium ale.

Southwold Bitter is a beautiful copper-coloured beer, late and dry-hopped with Fuggles for a distinctive, lingering hoppiness. Brewed with the finest East Anglian Pale Ale malt barley, sourced locally to the brewery. We use Fuggles hops which we add late in the boil to preserve the herbal flavours of this traditional English hop. We add more Fuggles to each cask so that the flavour of the hops infuses into the beer. It’s a perfect 3.7% abv in cask and 4.1% abv in bottle and can. - See more at: http://adnams.co.uk/beer/our-beers/adnams-southwold-bitter/#sthash.3gHEXXiC.dpuf

Bottle & keg; Seasonal - Spring (but available year round in bottle). Previously 4.0%. Editor’s note: It is not known when the increase in abv took place so it is not practicable to consider splitting the listing for this beer. Lager + Smoking + Rosemary + Sage + Cherry Wood. Smoke infused larger... yes please! A smoked lager from our home built smoker using retired 500L sherry butts to infuse malt with cherry wood smoke, rosemary and sage. Delicate, sweet smokiness with a hint of the herbaceous - as refined and crisp as you could wish for.

Kegs are intended for Kegerator use only. TAP NOT INCLUDED.NOTE: An additional deposit charge per keg may be placed on your card for first time customers only. A representative from Drizly or the store will be in contact to confirm all details prior to delivery. Empty barrels will be picked up upon delivery of new kegs. For special requests, please contact: kegs@drizly.com --------------- How many beers are in a keg? 1/2 Barrel = 15.5 gallons = 165 beers 50 Liter = 13.2 gallons = 140 beers 1/4 Barrel = 7.75 gallons = 82 beers 1/6 Barrel = 5.2 gallons = 55 beers

Another fine addition to the Black Sheep Brewery range of premium bottled ales, our Holy Grail Bitter was specially commissioned to commemorate the 30th anniversary of Monty Python. It has a distinctive taste with plenty of fruity hops, and is full flavoured with a dry and refreshing bitterness.

Cask & bottle conditioned; Seasonal - Autumn. Previously 7.7%.

Cask conditioned and keg unpasteurised br A 5.8% west coast bright red ale: burnt raisins and crackers balanced by citrus. Liquid Mistress is our femme fatale – mysterious, seductive and disarming. She draws and charms drinkers with her full, red colours. You will soon desire her biscuit-and-burnt-raisin malt base, and peach and grapefruit spark. Her devious hop hit will steal your breath.

Kipling is a soft, but full flavoured, South Pacific Pale Ale with flavours of passion fruit and kiwi.

The London brewers were at the forefront of applying new scientific and technological advances to beer making. Consequently the manufacture of Porter changed considerably during its life. By the time the Old Brewery was built in 1836 Porter was a blend of 'stock' or 'stale' beer, matured in giant wooden tuns for up to two years, with young or 'mild' beer. Meantime Hospital Porter (called Naval College Old Porter in the US) is made in the same fashion. 24 months oak aging in used Bruichladdich Octomore barrels has lent a woody, intensely peaty smokiness to our 'stock' Porter, which we have blended with a younger beer. This latter adds vitality to the brew. Hospital Porter one beer that is best not over-chilled, and, like the original Porters, will mature with age. This beer has only been available on draught at the Old Brewery at the Old Royal Naval Hospital—until now. We have done our best to ensure that the beer would be recognizable to the retired sailors whom the original Royal Naval Hospital brewery was set up to supply.

Looking forward to a depressing holiday? Here is liquid consolation. This 8% bittersweet chocolate stout is the best you could hope for in these dark times. Come to think of it, considering how bad you’ve been this year, this little coal-black gem is more than you deserve for Christmas. Concocted by the vastly talented -- though, frankly, a little too cheery -- Peter Scholey

Discover St Peters English Ale Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.

"English Halcyon malts are used together with lager malts. Golding hops provide the bitterness and aroma. The result is a highly distinctive light, golden ale similar in character to a full bodied Czech lager."

Iron Maiden Trooper is a deep golden ale inspired by the British band. Brewed with malt flavors, citrus notes and a refreshing hint of lemon. This gift pack includes one 16.9OZ bottle of Iron Maiden's The Trooper Beer and one The Trooper branded pint glass.

Discover Fuller London Porter Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Cask; Status uncertain. Also available brewery conditioned and cold filtered in 500ml bottles. Fuggles and Challenger hops plus a blend of four local barley malts create an aromatic, strong, dark chocolate cream stout with a satisfying bittersweet aftertaste.

“This light golden beer delivers both flavour and refreshment, brewed using the finest pale malts, and the rare Galaxy hop to give a light golden colour, subtle tropical fruit notes and a deliciously smooth finish. Old Golden Hen is perfect for all occasions and best served chilled. Available at 4.1% ABV in 500ml bottles and cask.”

Originally released a for the Chesterfield CAMRA festival. Renamed as Wild Raven in 2013 due to another beer going by the name "Raven" elsewhere The recipe for the brew came from James Kemp, who joined the team a few months ago. Previously crowned the New Zealand Home Brewing Champion in 2008 and winner of a Liberty Award, Kemp used Maris Otter, Black Patent and Chocolate malt along with Nelson Sauvin, Centennial and Sorachi hops. The beer, called Raven, has bitterness and hop character and plenty of malt flavours to give it complexity. James moved on to Buxton brewery and is now a freelance brewer

Long Leg is a traditional, full flavoured, golden ale exclusively brewed using Fuggle hops, both in the copper and as a late addition to give a distinctive, late copper hop flavour. The name honours the tradition of hop picking on stilts in order to harvest the tall crop.

Discover St Peters Dirty Tackle Ale Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover Meantime Coffee Porter Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Pasteurised bottle containing: Water, malt, hops and co2. Sometimes available in the cask

This outstanding brewery, run by Ian Bradley, is where Bluebird Bitter is made. This 3.6% session beer won Supreme Champion Beer of Britain 1998 at the Great British Beer Festival Olympia London and has continued to be awarded accolades of recent years.To the pure waters of the Coniston hills - add the finest Challenger hops and wonderfully roasted pale and crystal malts. Allow the Coniston Brewing Company to use all their skill and instinctive know-how to create what must be described as the finest fully matured cask conditioned Ales.

Discover Fuller Bengal Lancer IPA Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.