Kosher

The most traditional sake. In order to enjoy its traditional Junmai character in full, serving it warm is recommended. It will pair well with mildly seasoned dishes.

A sweet but balanced wine with a generous mouth feel. The distinct aroma and flavor of fresh Concord grapes.

Brewed with highly polished rice and cold, delicate fermentation process. This dry, gentle, and fruity sake features a smooth, silky texture, tinged with aromas and flavors of pear, melon, honeysuckle, custard and nutmeg. The finish is clean and refreshing with an emerging taste of lightly salted fruit.

This sweet, slightly frizzante wine shows a straw-yellow color with hints of gold. The bouquet is composed of tropical fruit flavors and a touch of apricot. Its fine flavor is fresh, well balanced and long lasting. It goes well with fruit, dry cakes and sweet appetizers.

Kedem Sweet Vermouth is a classic wine style interpreted with respect by this legendary producer. Ideal if you want something rich and substantial in your Kiddush cup, this has a powerful but never overwhelming sweetness and an intriguing melange of flavors from the vermouth production process. It is also perfect for cooking, mixing in cocktails or sipping in front of a roaring fireplace.

Discover Notte Italiana Kosher Prosecco Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

The Dalton Matatia is what most would call a cult wine. Dalton is known for their exceptional wine craftsmanship that makes them competitive in the global wine market. At each stage of the wine making process, batches were graded and selected- only using the top rated of each batch- to create this gift to the kosher wine world. The rigorous selective process for completing this wine,has left us with an extremely allocated amount. You will no doubt, want to add this to your collection.

Discover Les Lauriers Des Rothschild Kosher Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Powerful yet elegant, this Cabernet Sauvignon delivers a beautiful balance between flavors of dark red berries, French oak, and warm spices. The medium-to-full body makes for a compelling northern Israel Cabernet all the way through, with a long and mellow finish that leaves a taste for more. The wine is ready to drink now and will further develop in the next 3-4 years. This wine’s vivid acidity and soft tannins make it a versatile, food-friendly Cabernet. It can accompany many different types of dishes, such as cream-based pasta, pan-seared salmon, roasted chicken, and beef stews.

Suitable for vegans from a Carbon Neutral and Sustainable winery. A lively and extremely fine mousse with delicate fruit flavours and a leesy backbone. The finish is light, fresh and lingering.

Rich and soft Merlot (60%) along with ripe and peppery Syrah (40%) provide a wide range of flavors such as ripe cherries, dark chocolate, and notes of vanilla. Medium-to-full body, this wine displays soft tannins and a round and long finish. The wine is ready to drink now and will further develop in the next 3-4 years. This exotic blend will shine next to a full meal, a diverse cheese plate or a good book. It has an informal charm that makes it a sophisticated yet easy drink.

Discover Contessa Annalisa Moscato Gold Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

If you hear "Zinfandel" and immediately think sweet pink wine, you owe it to the wine lover inside you to get a bottle of Baron Herzog Zinfandel, a colossus of a red wine from California's iconic kosher winery. The same way Napa is synonymous with great California Cabernet Sauvignon, Lodi is known as the perfect site for growing Zinfandel. And that is where Baron Herzog winemaker Joe Hurliman sources his fruit for this bottling, a heady, jammy, spicy masterpiece with gigantic fruit flavors and a silky intensity. With a smoky note that comes through on the finish, this is a hedonist's dream served with smoked brisket.

Weinstock presents a “Cellar Select” fruit driven Cabernet Sauvignon bursting with nuances of oak and displaying notes of plum, rose and cranberry. This dry red Californian possesses mouth-filling medium tannins that course through a full body and exude a blend of rich blackberry and anise flavors. Pairs equally well with grilled lamb, beef, halibut or even pasta with red sauce

This kosher "Excelencia" offering from Freixenet is the latest in a long lineage of Brut style Cavas from one of the oldest sparkling wine houses in the world. Backed by four generations of sparkling wine-making experience, we have crafted a dry bubbly in the traditional method that will rise to any occasion, showing the finesse of a high quality sparkling wine while keeping in step with Jewish dietary law.

Canned Rosé Bubbles - 4 pack 250 mL

Pinot Noir grapes are grown around the world, mostly in cooler regions. These areas are considered to produce some of the finest wines in the world. The grape “home” wine region is Burgundy, France, particularly in Côte-d'Or. Burgundy's climate is continental with fairly warm summers and cold winters. The vineyards slope gently down towards the east and because of this, the vines have a long exposure to the sun while in the afternoon, they avoid the heat. The soil varies tremendously but almost all the vineyards have a limestone base of soil overlaid with limestone, marl or a mix with sand and gravel. Where the content of marl is dominant, more red wine grapes grow. The soil in parts of Burgundy, can also be very chalky , making it good for drainage. They have a higher average temperature which assists in the ripening of the grapes. Burgundy is also the only region that has achieved consistent success with planting this vine varietal. Kosher wines are made by the Abarbanel family and their wines are produced in Château de la Salle, Burgundy. In the United States, the best grapes can be found in Willamette Valley, Oregon and California’s Sonoma County. Here, the grape is very popular as a single varietal wine. In California, you can find the kosher winery Baron Herzog. They make an excellent kosher wine of the Pinot Noir varietal. Pinot Noir produces an almost magical wine in their dept and character. They have a largely broad range of bouquets, flavors and textures where the wine is one of the most popular ones in the world. The wine ages very well in good years and develops a complex fruit and forest flavors as they age. They often reach their peak 15-20 years after the vintage. It is described as “a romantic wine” and as “sex in a glass

Discover Odem Forest Cabernet Sauvignon Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

The Or Haganuz Har Meron is a port style blend comprised of 50% Cabernet Sauvignon, 40% Merlot and 10% Shiraz. Perfect for dessert, this wine is bold and offers a balanced sweetness. The fermentation under controlled cold temperatures allows for the extraction of rich fruit characteristics that are further developed during the 10 month outdoor oak aging process.

Discover Manischewitz Moscato Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.