Wine in South Africa

Jam Jar Sweet Shiraz is more fun style than your typical Shiraz, this fresh, fruity, semi-sweet wine displays aromas and flavors of ripe, juicy berries with dark chocolate undertones. The perfect balance between sweetness and acidity makes for a refreshing approachability. It is versatile food wine, best served lightly chilled. Jam Jar Sweet Shiraz tasting notes: mixed berries, dark chocolate undertones. Fruit-forward and sweet, with a clean finish.

This delicious, crowd pleasing Cabernet – consistently named a Wine Enthusiast "Best Buy" – delivers serious bang for the buck! It's packed with lip smacking flavors of blackcurrant, black cherry and plum, with subtle hints of dark chocolate and spice.

Traditional Method made with Pinto Noir and Chardonnay

This charming, easy-drinking Moscato offers flavors of peach, apricot, lychee and orange blossom. A lively jolt of acidity keeps it fresh and fruity. Fancy enough for a special occasion toast, yet sweet-natured enough to enjoy every day, this bright and cheerful white wine is sure to capture your heart.

A crowd pleaser, this easy drinking Sauvignon Blanc displays appealing citrus and tropical fruit aromas that lead to a fresh, invigorating palate of pineapple, lemon-lime, mango and green fig. Backed by a solid acidity, herbal undertones shine through on the mineral-tinged finish.

A wine that’s as beautiful as Cape Town itself. 100% handpicked Chenin Blanc grown in South Africa’s famous Swartland region. Made using a blend of grapes that come from a diverse collection of Swartland soils, with each piece of land putting its own mark on the final product. Made for those warm sunny days that don’t seem to end.

Intense red color with a purple rim. A spicy profile with ripe black fruit and violets. Smooth and rich on the palate with soft tannins, good density and a hint of oak. A well balanced, unpretentious wine made for easy drinking.

Indaba Chenin Blanc?begins with pleasant and even complex aromas of lime, melon, guava and other tropical fruit plus a little granny smith apple. Tasting this medium-bodied wine reveals a thick and luscious mouthfeel with crisp and clean flavors of zesty citrus and melon, nice minerality and even a bit of spice. The crisp and clean theme continues on the lingering finish.?

First released in 1999, Mulderbosch Rosé was one of the very first of its kind from South Africa. At a time when most Rosés where a byproduct of red wine fermentation, Mulderbosch launched a varietal Cabernet Sauvignon Rosé issuing from specially farmed vineyards specifically to produce Rosé fruit. On arrival at the cellar, these early picked, specially selected grapes where vinified in the same manner in which an aromatic white wine would be, with the aim of producing a fresh, aromatic style of Rosé.

As has become one of the signatures of Mulderbosch winemaking, we began the 2019 harvest as early as possible in order to harness the natural acidity that is so central to the character and freshness of Chenin Blanc.The palate has lively acidity, balanced by a firm, pithy texture central to Chenin Blanc’s character. There are unmistakable citrus notes, offset by creamy lees making this a deliciously moreish wine.

A modern style emphasizing the softer Pinot Noir-like Characteristic of Pinotage. The wine is ruby-garnet red with a hint of purple. Our Pinotage shows pleasing aromas of mocha and roasted coffee beans, followed by juicy flavors of red berries, nutmeg, and vanilla spice on the palate. The sweet fruit flavors of this medium-bodied Pinotage make it an ideal match for spicy food, pizza, smoked pork and flavorful venison dishes delicious just by itself Serve at a cool room temperature.

A rhone style blend crafted from vineyards dotted throughout South Africa’s Coastal Region & made with little intervention in the cellar to give you that, “I just put a piece of South Africa on my table tonight,” kind of feeling.

Pale cranberry color. Sour cherries, sweet spices and tarragon aromas are present leading to a palate of cranberry, pomegranate and red cherries tempered by precise acidity and a finely grained, textured mouthfeel. The finish is long, yet angular, with short, firm tannins holding everything in place.

Intense on the nose, with a bouquet of coffee, chocolate and cherry, with meaty, savoury hints. The tannins are ripe, perfectly suiting the round and mouth-filling plum and mulberry fruit.

Discover Stellar Organics Shiraz Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

This Shiraz comes from well drained lime rich land on which the De Wets once raised their horses. This wine is deep burgundy red in color with inviting aromas of vanilla and mocha. The palate rewards with lingering flavors of liquorice and ripe black cherries, supported by soft tannins reminiscent of the fragrance of the Orient.

Bright tropical fruit aromas lead to a crisp, fresh palate with mouth-filling flavors of apple, pear, honey and pineapple. A gentle kiss of oak adds a creamy butterscotch nuance and wonderful depth. A superb value, this versatile white is a fantastic match for a wide range of dishes, from mac & cheese to spicy ethnic food.

Made reductively in order to maximize the fruit personality of the vintage, while maintaining the typical Southern Right balance of Old World minerality and length with hints of New World palate coverage and body. This is a wine that favors origin expressive individuality, minerality and palate complexity ahead of pure, pungent varietal aroma. A significant percentage of fruit from clay-rich soil has added an intense mid-palate structural component and additional overall complexity to this wine.

Established in 1694, Rust En Vrede has been part of a remarkable wine tradition for over 300 years, specializing in red wine with focus on Cabernet Sauvignon and Syrah. This red blend is deep crimson red in appearance with a palate of earthy flavors brought forward by dark fruits(blueberries and black currant) integrating to create a lengthy finish of soft, velvety tannins.

The king of grapes, this 100% Cabernet Sauvignon’s bold, cigar box aromas support a subtle palate of mint and eucalyptus. This was aged for 9 months in oak. Pairing Suggestion: A nice complement to grilled fillet, rump or sirloin steak, yet elegant enough to be enjoyed on its own as you look into the eyes of that special someone…perhaps apologizing for being late, playing an extra 9 holes, or both.