Syrah / Shiraz

Ripe Cherries and strawberries, spice, and vanilla aromas. Yellow Tail Shiraz is bold and well balanced, with earthy tones and lingering fruit on the tongue.

Jam Jar Sweet Shiraz is more fun style than your typical Shiraz, this fresh, fruity, semi-sweet wine displays aromas and flavors of ripe, juicy berries with dark chocolate undertones. The perfect balance between sweetness and acidity makes for a refreshing approachability. It is versatile food wine, best served lightly chilled. Jam Jar Sweet Shiraz tasting notes: mixed berries, dark chocolate undertones. Fruit-forward and sweet, with a clean finish.

From winemaker Adam Mettler, this opaque purple-colored 2012 exhibits gorgeous aromas of camphor, blueberries, blackberries, licorice, toast and subtle background smoke.

On the nose, notes of tea leaf, cherry cola and earth tones add richness and depth to the first impression of the wine. Bright cherry, red currant and ripe fig mingle with toasty herbal tones, all combining to create a silky and smooth mouthfeel. To perfectly compliment the fruit, the wine was aged in American oak for 12 months, creating firm tannins that balance the supple and lingering finish.

This wine epitomizes what should always be the essence of a true wine. One of the two properties from which grapes are sourced is owned by a childhood friend and the other belongs to my cousins. We have been working together on this wine for 15 years now. Trust and friendship form its basis. The blend of Syrah from Vinsobres with Syrah from Villafranchian terraces in Gard always produces wonderful balance, fleshiness and finesse. You may get to know the 2015 vintage through this wine – the oxblood color, the depth, sappy character and wonderful round tannins for instance. You can easily sense the intensity with which fruit was imbued in 2015, a truly superb vintage. Successfully ripened grapes combined with freshness and our Syrah vines loved a hot July in 2015. This is exemplified in the magnificent wines produced in 2015 in the northern Rhone valley. The whole point of our Côtes du Rhône is to offer an early drinking wine that also has very good aging capacity. I recently tasted the 2007 again which was really complex and still young. Welcome to 2015, the finest vintage since 2010. Blackcurrant, camphor, truffle, rose and blueberry.

Our Bota Box Shiraz is a medium bodied, succulent wine offering complex aromas of blackberry, plum and white pepper. On the palate, the wine forms a soft, supple mouth feel, bursting with blueberry jam and cherry. Bota Box Shiraz is perfectly paired with grilled meats, slightly spicy foods, or aged cheeses.

Criminally intense vanilla aromatics are balanced with ripe raspberry and plum fruits. Full and round bright-red wine with crimson hues that give way to subtle sweetness on the palate.

2011 was an unusual year in South Australia. The 2010 drought finally ended, leading into a cooler than average growing season. For Shiraz, slower development means deep, rich, concentrated flavors while still maintaining great balance and acidity. The aromas of cocoa, warm spice and dark fruit are very powerful from the first sniff. In the mouth, the wine is layered with rich blackberry, dark cherries and hints of dark, creamy chocolate ganache. The finish lingers on, hanging on your palette while the fruit and spice flavors slowly change and fade.

The aromas of watermelon, grass, wet stones and citrus still dominate and they carry through the palate, but in a more dynamic way finishing with bright acidity.

Boom Boom! Syrah Red Wine is a mouth filling, rich and totally satisfying red wine blend. Explosive aromas of blackberry, boysenberry, white pepper and savory herbs dance on the nose. Its complexity and tannins are inferior to none. This red blend contains a strong helping of syrah, with a supporting cast of viognier and grenache wine grapes sourced from the Washington State winegrowing region using sustainable wine practices. This appellation is the second-largest premium wine producer in the United States and continues to grow in popularity thanks to its unique characteristics. A glass of this spicy syrah wine pairs well with lamb cutlets, slow-roasted pork tenderloin, saucy barbecue ribs or lamb meatballs. Store this bottle of wine at room temperature. When you're ready to pour a glass, make sure to refrigerate for about 30 to 60 minutes beforehand. Serve cool for optimal taste. Please enjoy our wines responsibly. © 2020 Charles Smith Wines, Prosser, WA USA

Jacob's Creek RESERVE BAROSSA SHIRAZ TASTE A full bodied wine with big spicy black fruits taste and subtle oak flavours with a silky finish. SMELL Bright blackberry and clove aromas, hints of allspice and vanilla caramel oak. COMPLEMENTS An ideal accompaniment to braised lamb shanks, eye-fillet of beef or hard cheeses

The Rosemount Diamond Series Shiraz exhibits black fruit and a perky palate; juicy and easy-to-drink on the finish.

The 2013 Two Left Feet combines the best elements of Shiraz, Merlot and Cabernet Sauvignon in a seamless blend. The Merlot has perfumed fruit while the Shiraz brings richness as well as depth and the Cabernet provides firm tannins and dark blackberry flavours. The combination creates great complexity but also great length, mocha and spice are the lasting flavours but each new taste shows more attractive fruit and delicious flavours.

Intense red color with a purple rim. A spicy profile with ripe black fruit and violets. Smooth and rich on the palate with soft tannins, good density and a hint of oak. A well balanced, unpretentious wine made for easy drinking.

Discover Lucky Country Shiraz 2012 Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

The Columbia Valley Syrah is a soft, jammy Syrah made in an approachable and fruit forward style. This is an enjoyable, easy-to-drink red.

Discover Smoking Loon Syrah Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Our Petite Sirah offers aromas of red and black fruits and warm baking spices with a hint of oak. A full-bodied wine that is both complex and elegant, this Petite Sirah calls out for a big, juicy steak.

This Petite Sirah is crafted with fruit from northern vineyards in Calistoga and St. Helena and southern vineyards in Oakville, Oak Knoll and Coombsville. This wine is intense and robust with velvety tannins and a lengthy finish, encouraging you to enjoy it now, but has the depth and complexity to age for many years to come.

Intense cherry red. Intense and attractive aromas of berries, violets and a hint of coffee. Very tasty, nuanced, balanced, long and memorable.