Marzen / Oktoberfest

The world's first Oktoberfest beer. A German Marzen style suited for Munich's famous festival: aromatic, savoury and gold-colored.

Brewed once a year, and only available while supplies last, Oktoberfest Bier is the pinnacle of German brewing: deep golden color, full-bodied and wonderfully mellow, with a balanced harmonious taste and the pleasant fragrance of hops.

Ancient timelines talk of dark days, plagued by hardships and Kingdom demands. When hope was all but lost, a legend emerged. A plumber. With copper pipes and an uncanny wit, he battled fierce foes and saw to the brewery’s opening. Our Octoberfest is malty, smooth and exceedingly drinkable. It is perfect to celebrate and honor today’s legends. We use locally grown wheat from MA, Munich malt and noble hops.

The Munich Beer Festival, or Oktoberfest, is an event of superlatives - it’s the largest popular festival in the world, staging in the beer metropolis of Munich. Millions of visitors from all over the world flock along every year to enjoy its very special atmosphere. For this occasion, Hofbräu brews a rich, full-bodied beer which goes down ideally with traditional Bavarian cuisine. With its deliciously bitter taste and alcoholic content of 6.3% volume, Hofbräu Oktoberfestbier is as special as the Beer Festival itself.

Hacker Pschorr Original Oktoberfest makes any celebration authentic! Original Oktoberfest has a nose of black currents and earth, with a malt driven flavor expertly balanced by Hallertau hops.

A full rich bodied, hoppy, seasonal lager. Especially brewed for the Festbier season. This beer truly represents the Bavarian way of celebrating. Deep gold color, great mouthfeel and lots of flavor. Prost!

Paulaner’s Oktoberfest Märzen is available all year but was made for the Oktoberfest celebration. This full-bodied bier with its rich malt flavor and dark toffee notes, has an underlying fruitiness and masterful hop balance.

Ayinger Oktober Fest Märzen has a deep golden color tinted with amber. It is lightly sweet with a malty nose balanced with floral hops. Its medium to big body and alcohol is not overpowering. The soft dryness comes from long maturation.

This German-style Oktoberfest is a modern take on the traditional fall brew, bringing together Los Angeles street style and beer with the custom design from Steven Harrington. Medium-bodied, nice and caramelly with a smooth finish.

Prost Märzen is a deep orange, malty lager. Originally, it was brewed in March (Maerz). In the days before refrigeration, this was the last month to brew before the weather was too warm. Later, the Oktoberfest celebration was the perfect event to drink the last of the Maerz beer and start brewing again. Starting in the 1970’s the Munich brewers started making paler versions of the Oktoberfest biers. The beer now is a kicked up Helles bier brewed to a slightly higher gravity. At Prost we make a more traditional Märzenbier. Our Märzenbier is orange in color, with a rich malt profile from the abundant use of Vienna and Munich malts.

Original Schlenkerla Smokebeer - Märzen Bamberg's speciality, a dark, bottom fermented smokebeer, brewed with Original Schlenkerla Smokemalt from the Schlenkerla maltings and tapped according to old tradition directly from the gravity-fed oakwood cask in the historical brewery tavern. Data: Original gravity: 13.2% Alcohol: 5.1% Bitterness: 30

A full rich bodied, hoppy, seasonal lager. Especially brewed for the Festbier season. This beer truly represents the Bavarian way of celebrating. Deep gold color, great mouthfeel and lots of flavor. Prost!

Steinbier celebrates classic German festbiers. We brew it exclusively with German malts and hops, and then lager it in tanks for six weeks per German tradition. It sips full-bodied and clean, with hearty flavors of fresh bread and a refreshing zip of noble hops. Your treat in a stein every time - prost!

Blink and you’ll think you’re in Bavaria. We went all in on tradition with our Oktoberfest, using imported German malts and hops with a beautiful lager yeast for the finish. Pours a gorgeous copper hue with a rich, malty and slightly sweet backbone. Our version is akin to the beer poured in the early days of Oktoberfest and, yes, it adheres to the Reinheitsgebot. Prost!

Celebrate the world's most famous beer festival wherever you are with Brooklyn Oktoberfest. Our Märzen lager harnesses sweet, bready malts and traditional German noble hops to create a smooth, crowd-pleasing festbier.

Originally brewed a couple hundred years ago to celebrate the betrothal of the Crown Prince of Bavaria, we’re helping keep the tradition alive by brewing Oktoberfest every fall for our most royal/loyal followers.

German Märzen beer – hearty, amber-colored, malty, and finely balanced lager that is refreshing and filling all at once – was the original staple of Oktoberfest celebrations. The Monk’s Fest comes to us from the beautiful monastery at Weissenohe, in the green wooded hills of Franconia, northern Bavaria. This rare, traditional, and very tasty ‘liquid bread’, is as close as you can get to the real thing.

Kegs are intended for Kegerator use only. TAP NOT INCLUDED. NOTE: An additional deposit charge per keg may be placed on your card for first time customers only. A representative from Drizly or the store will be in contact to confirm all details prior to delivery. Empty barrels will be picked up upon delivery of new kegs. For special requests, please contact: kegs@drizly.com --------------- How many beers are in a keg? 1/2 Barrel = 15.5 gallons = 165 beers 50 Liter = 13.2 gallons = 140 beers 1/4 Barrel = 7.75 gallons = 82 beers 1/6 Barrel = 5.2 gallons = 55 beers

The Duck-Rabbit Märzen is the lightest of our Germal-style lagers. This is a beer designed for outdoor autumn festivals! Soft malt flavors take center stage here. This one is subtle and beguiling.

Traditionally brewed to celebrate the harvest season, this reddish-brown lager has a rich caramel character and a long flavorful finish. Its delicious malty sweetness is nicely accented by a slighty fruity bouquet and a mild hop flavor.

Discover Rhineland Oktoberfest Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Epic's Fest Devious is a Marzen. It pours a beautiful ruby red with a thin, fleeting white foamy head. Clean aromas of fall including caramel, roasted nuts and a tiny bit of pine bark accentuate this easy to drink lager. Lagered for 21 days, flavors of caramel, malt and light hops combine with a slight warming from the alcohol to make for a wonderful beer for the cool nights of fall.

The perfect beer for what just may be Barrel House Z’s favorite time of the year. Let the Oktoberfest begin! Festbier || Märzen is a smooth drinkable amber lager with a light, bready aroma. Crisp, toasty, with a hint of caramel. You'll also enjoy faint hoppy notes of earth and cedar.

THIS FALL CLASSIC gets our full effort with true lagering – cold conditioned for three months as per German tradition in our horizontal lagering tanks, resulting in an evolved and beautifully elegant fusion of toffee malt, clean finish and flawless hop balance.

Oktoberfest is our take on a Bavarian Marzen, the lager traditionally served at Oktoberfest celebrations. Before refrigeration, brewing ceased with the coming of spring, typically in March (“Marz” in German). To prepare for fall, brewers developed a rich and toasty brew whose higher abv prevented infection during the hot summer months. Our interpretation is similarly full-bodied, boasting complex malt character with a hint of sweetness and a snappy bitter finish. Best served in a stein. Prost!

Noble Chaos is an Oktoberfest/Marzen (German-style amber lager) with a subtle hop bouquet and toasted caramel malt flavors. It is a well-balanced beer that finishes fresh and clean. With a pleasant nose and medium body, this brew is a taste of the fall season.

The first Oktoberfest was brewed in 1810 for the wedding of Prince Ludwig of Bavaria. Traditionally, Oktoberfest is brewed in March and lagered in caves during the Summer. To this day, Oktoberfest is celebrated in September at the same location in Munich. Our version steps out of bounds with a more complex malt profile and higher ABV, while still maintaining the traditional dry, noble hop finish. Prost!

A warming and beguiling Märzen-style beer, we brew Schönramer Festbier to help make the long, cold Bavarian winters more pleasant and enjoyable. 14°

Discover Moose Lake Octoberfest Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Modeled after the classic “Marzenbier" Oktoberfest style that was traditionally the beer served at the Munich Oktoberfest. It possesses a smooth, toasty malt profile with a crisp character of traditional German hops.