Dry Stout

Guinness Draught Stout is the original nitrogen-infused beer. Although to the uninitiated, it can look dark and heavy, it actually tastes deliciously light and smooth, swirling with notes of roasted barley, caramel, coffee and chocolate. The net result is a flavorful stout that’s as approachable as a lager — which it has long been one of the world’s great pub beers. Another surprise is its low-calorie count, just 126 calories for a 12-ounce serve. That’s just 15 calories less than a typical light beer.

This is the stout that made Guinness famous. Sought after by beer aficionados for its mix of hop bitterness, dark malty flavor, crisp roasty notes and bittersweet finish, Extra Stout is perhaps the definitive version of an Irish dry stout. Guinness Extra Stout is carbonated (as opposed to nitrogenated), giving it more hop bite and a crisper mouthfeel. It pours a dark ruby color with a robust, foamy tan head. A generous percentage of roasted barley in the brew gives this beer its signature clean, dry finish.

Since 1856, Murphy's Stout still remains true to its roots in Cork "Rebel" County Ireland. The Murphy brothers crafted a genuine dry Irish-style stout that was both a birthright and a passion. Each jet black pint is filled with the character and resilience of the Irish spirit. Brewing Murphy's Stout is not simply our craft, it's our calling. An authentic dry stout, with roasted malt, coffee and chocolate notes, smooth lingering after taste. 4.0% ABV.

< 0.5% ABVRotating non-alcoholic seasonal offering from Athletic Brewing Company. Please call your local store to verify which of our beers are currently available - as they rotate on shelves in the spring and fall, stores often have both offerings!Winter - All Out StoutAll Out Stout was built for cold weather. We recommend enjoying by the fire after a long day on the slopes. Expect a full-bodied mouthfeel and a pleasantly roasty finish, as well as delicate coffee and bittersweet chocolate notes. Don’t let anything slow you down this season. Go All Out!---------Summer - Cerveza Atletica Mexican LagerCerveza Atletica is a refreshing Mexican Light Copper Lager, perfect for summer. The brew has a light copper hue with an aroma and flavor of delicate bread crust and golden treacle that are balanced with light spicy and floral notes from the noble hop, German Hersbrucker.PLEASE INDICATE YOUR CHOICE IN YOUR CART NOTES AT CHECKOUT

We meticulously replicated Dublin water to create a smooth Dry Irish-style Stout with subtly sweet aromas and a distinctly mellow roast

A caramel centered stout accentuated by Ridge Runner coffee. Instead of simply adding coffee to a stout, we build a stout around the coffee. Course ground coffee beans are added in the conditioning tank. The beans add a robust roasted character and turn this stout fully opaque. Our best selling seasonal since 2008!

A dry stout brewed with Rappahannock River oysters.

A semi-light bodied Stout with a dry bitterness and complex notes of roasted coffee.

The Nitro Irish Stout is a classic old-world style with the mesmerizing magic of nitro and a colorful Colorado spirit. Brewed with roasted Irish barley for a rich malty flavor, the memorable, sensory nature of Nitro Irish Stout nods to the welcoming adventure that our home state’s all about.

The "Irish-style" stout is typically a low-gravity stout with bitterness ranging between 30-45 IBUs. Roastiness is present, but restrained, and there should not be hops in either the flavour or aroma. A little bit of acidity can be present. Often, this type of stout is serving via nitrogen, with all the effects that has on a beer - low carbonation, extra-thick head, lifeless palate and muted flavour and aroma.

Black Hawk Stout retains the big traditional flavors of an Irish-style stout and yet offers a refreshing dry crispness that is rare in many dark beers. Bottle Conditioned Black Hawk Stout is replete with a rich, roasted malt flavor that makes this not-so-heavy stout, creamy and ever so smooth. It has a subtlety that surprises and converts even the most reticent stout drinker.

Discover Ecliptic Meridian Vanilla Stout Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Named for a retired steam engine on the Ft.Bragg-Willits Skunk run through the California Redwoods, Old No.38 Stout is a smooth, firm-bodied stout with the toasted character and coffee notes of dark malts and roasted barley.

Discover Beamish Irish Stout 14.9 Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover Guinness Draught 1/2 Barrel Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover Long Ireland Hooligan Stout Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

A full-bodied stout with focused chocolate flavors and plenty of hops and malt, Cadillac Mtn. Stout was selected World Champion Dry Stout 1995 and the best hard-to-find beer in America by Men’s Journal.

Discover Zero Gravity Extra Stout Dry Stout Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover Evil Twin 90 Day Dry Aged Stout Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Mystic Descendant is a beer descended from the cultural history of the Boston harbor area. A dry Irish stout meets an English porter and is then fermented with our saison yeast with a touch of the ubiquitous ingredient from the area’s past: molasses. The result is a unique beer; it has more dark fruit than a porter and less roast than a traditional stout, while having a different ester profile than a Belgian stout. We thus dubbed our recipe a Suffolk Dark Ale, as an homage to our immigrant ancestors. If Mystic Saison is our local answer to white wine, Descendant is our red. The subtle molasses works with the saison yeast and dark malts to create a rich cherrywood flavor and aromatic finish. It can stand up to red meats or relax by the fire as the days get cooler and the leaves turn to welcome New England’s finest season. The Name. As a combination of Irish Stout, Molasses and the Renaud yeast culture, the name for this beer a direct description: it’s an imagined descendant.

Appearance: Very dark chocolate brown with a thick caramel colored foam cap. Aroma: Dark chocolate bouquet with subtle roasted coffee notes.