Bock

Brewed with rich, roasted barley malt and German specialty hops this lightly hopped American-style dark lager always goes down smooth. Originally a seasonal beer, fans have demanded it year-round since 1973. Growing to the top-selling craft beer in Texas it is truly the beer of Texas.

Rogue's 30-year-old, flagship beer. In the style of a German Maibock, brewed using our proprietary Pacman yeast, Dead Guy Ale is deep honey in color with a malty aroma, rich hearty flavor and a well-balanced finish.

Samuel Adams Winter Lager Beer

Monks had fasting figured out. No food? No problem. Just drink a Double Bock. Thick and chewy with intense notes of caramel, chocolate and dried stone fruit, ‘Nator (as we call him) serves as a tribute to this liquid bread style. We taste: caramel, fresh toasted grains, dried stone fruit

A creature of the swamp, Andygator is a unique high gravity brew made with pilsner malt, German lager yeast, and German Perle hops. Unlike other high gravity brews, Andygator is fermented to a dry finish with a slightly sweet flavor and subtle fruit aroma. It is a Helles Doppelbock.

A classic German double bock beer. Spaten Optimator is a bottom fermented dark beer "doppel bock" with a deep dark color and a rich roasted malt flavor.

Brewed from dark malt barley also known as “Munich malt” is where the bier’s dark, chestnut color comes from. Salvator has a mild, sweet aroma of chocolate and imparts a distinctively bold, robust flavor.

What's even easier than jacking a dinger into the Crawford Boxes? How about cracking open a delicious Crawford Bock? Karbach Crawford Bock is so smooth you can easily stretch that single into a double. Pairs perfectly with peanuts, stadium dogs, and a good 7th inning stretch!

Aventinus, the Wheat Doppelbock of Bavaria, has always been known to be the most intense and complex wheat beer in the world. This was the case for the past sixty years, but not anymore... Up until the 1940’s, Aventinus was shipped all over Bavaria in containers lacking temperature control. Consequently, the precious drink partially froze during transportation. Unaware that the brew was concentrated by the separation of water from the liquid. People were baffled by this unique version of Aventinus. By chance, the first Aventinus Eisbock was created. Well aware of this story, Hans Peter Drexler, brewmaster of the Schneider brewery, decided to recreate this classic "mistake" in a modern controlled facility. Thus, the Aventinus Eisbock is reborn sixty years later ... Prost!

This classic style was first brewed by monks in the Middle Agesin order to fortify themselves during their fasting. A generous amount of malt goes into every bottle of smooth, rich Taybeh Dark Beer. Brewed in small batches in German traditional style using roasted malted barley, hops, yeast, and pure water creating a classic quality rare brew to celebrate the turn of the century in the Holy Land.

Perhaps a quarter finger off-white head. Fades quickly and leaves no lacing. Clear and light amber in color. Smells like a barleywine, smelling bright golden raisins, prunes, brown sugar, and floral notes. Tastes very much like aromatics, picking up notes of honey. Very much like a barleywine or even a mead in certain aspects. Mouth-feel is very gentle, which surprised me considering the strength. Medium syrupy body. Minimal carbonation and warming sensation from alcohol, yet sweetness overcomes the drying feel I was expecting. Leaves a slick, oily feel on mouth, with a lingering aftertaste. Very interesting beer, one I'd be happy to pick up again, and will try to save some for cellaring.

A double bock beer that has what it takes. Not just for lovers of strong beer. With a malty aroma and great taste, our Korbinian is a true beer specialty. It goes well with smoked meat and fish as well as wild roasts and fowl. Analytical data: Original wort: 18.3% by weight Alcohol content: 7.4% by volume Bittering power: 32 Caloric content: 340 Kcal/0.5 I Available as: 16.9ozbottles,20bottles/case 30 Liter (7.9 gal.) kegs

Discover Berkshire Brewing Maibock Lager Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

The name "HOLZBOCK" literally means "wood-bock", but that is also the German word for "tick" ("wood-goat") Brewed with Pilsner yeast. The beer goes through a 2 week fermentation, followed by a 6 week lager, and the last two weeks w/American "strong toast" oak chips. Malts: 80% Vienna malt, 20% Melanoidin and Carotid malt Hops: Premiant hops from Czechoslovakia

Discover Einbecker Winterbock Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

This is it! The powerful, full-bodied, strong beer which is Andechs’s trademark. Brewed in the traditional Triple Mash procedure and available throughout the year, not just during the "Starkbierzeit"! When the evening passes into dusk and the day draws to a close, time goes a little slower. Just the right time for a glass of Andechser Doppelbock Dunkel. Andechser Doppelbock Dunkel – mouthcoating, velvety, strong This world famous bock from Bavaria’s Holy Mountain is not meant to be rushed, but savoured slowly. As solid as a rock, Andechser Doppelbock Dunkel presides over the evening meal with a colour reminiscent of dark copper with nuances of fiery red. Its clear gleaming look harmonises with its firm, fine pored head. Also the aroma delights the connoisseur: soft roasted accents and a nuance of dried fruit carrying a vein of caramel. This Doppelbock Dunkel from Bavaria’s Holy Mountain presents a pleasant effervescence. And then there’s the unmistakable flavour: mouthcoating and velvety, strong and yet pleasantly malty – a powerful, robust body. At the same time, it develops an easily recognisable sweetness, embraced in roasted cocoa and a light, bitter hoppiness. Concluding with a powerful punch, this Doppelbock departs with a lingering aftertaste of quality plain chocolate. A strong Doppelbock that embodies the centuries old Benedictine brewing tradition, sip by delicious sip.

Kegs are intended for Kegerator use only. Tap not included. NOTE: An additional deposit charge per keg may be placed on your card for first time customers only. A representative from Drizly or the store will be in contact to confirm all details prior to delivery. Empty barrels will be picked up upon delivery of new kegs. For special requests, please contact: kegs@drizly.com --------------- How many beers are in a keg? 1/2 Barrel = 15.5 gallons = 165 beers 50 Liter = 13.2 gallons = 140 beers 1/4 Barrel = 7.75 gallons = 82 beers 1/6 Barrel = 5.2 gallons = 55 beers

From the Germany "Following century old recipes all malts made at the Schlenkerla brewery are dried by wood fire. While for the classic “Aecht Schlenkerla Rauchbier” traditionally beech has been – and still is – used, the malt for “Schlenkerla Oak Smoke” is kilned with oak wood. The resulting Oak Smoke Malt has a smoother and more multi layered smoky note than the intensely aromatic Beech Smoke Malt. The hence complex smokiness in “Schlenkerla Oak Smoke” is paired with the multifaceted bitterness of finest Hallertau aroma hops. With 8% alcohol and Bernstein color it matures for months in the deep brewery cellars underneath Bamberg into a special treat for smoke beer lovers for Christmas." -- Rated 99 on RateBeer

Discover Erdinger Pikantus Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

The innocent bright color is deceptive . The intensive brewing process results in a very high alcohol content , which is subtly but veiled by unimaginable amounts of Hallertau aroma hop variety sapphire. Schönramer sapphire Bock is therefore one of the most extraordinary and süffigsten representative of its kind . STRONG - STRONGER - Schönramer sapphire Bock

If you're going to sin, sin big. Our Double Bock is sweet, toasty and rich, but finishes gentle. This beer has developed a serious cult following. Imagine that - a cult following in Utah...

Double Bock -- Flight of the Lagers Spring Seasonal -- Dark Amber, Rich, Caramel, Toffee (9.0%, 26 IBU) This traditional Double Bock is a strong dark lager, originating out of the Germanic monk's need for sustenance of both body and soul during the long, cold, dark winter. Rich, hearty, and strong, this beer is nourishing and elevating. Brewed with traditional Pilsner, Vienna, Munich, and Caramel Munich malts, a traditional Munich Lager yeast, and Hallertauer Mittelfrüh hops, this brew will bring you as close as you are going to get to understanding the state of being of the monks of old. In the present state of beer innovation, this Double Bock brings you a little sl

Brewing things the old school way is “bock” breaking work. Maibock Hurts Like Helles is our take on a traditional Helles Bock. This golden lager is exceptionally drinkable for its strength. A light noble hop character balances the smooth sweet finish. Like the rest of our Keller Series, this Maibock is left unfiltered.

Discover Pipeworks Goat Collector Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

German-style Maibock brewed with Pilsner, Vienna and Munich malts

This limited batch of Doppel Bock was aged in hand-selected Kentucky bourbon barrels. The brewers allowed the beer to hibernate until it was time to uncage the beastly blend of flavors including vanilla, coconut, hints of bourbon, chocolate, toffee, and the signature, velvet smooth finish of the Doppel. Best enjoyed after dark.

Kegs are intended for Kegerator use only. Tap not included. NOTE: An additional deposit charge per keg may be placed on your card for first time customers only. A representative from Drizly or the store will be in contact to confirm all details prior to delivery. Empty barrels will be picked up upon delivery of new kegs. For special requests, please contact: kegs@drizly.com --------------- How many beers are in a keg? 1/2 Barrel = 15.5 gallons = 165 beers 50 Liter = 13.2 gallons = 140 beers 1/4 Barrel = 7.75 gallons = 82 beers 1/6 Barrel = 5.2 gallons = 55 beers

GLEÐILEGA HÁTÍÐ Only available through the holiday season, this limited-edition winter celebration brew is definitely worth the wait. Malted barley and chocolate tones define the traditional style, while the robust aroma and long, mellow finish make this the perfect companion for holiday feasts.

25 years in the brewing industry. It takes a pair. A pair of guys who know how to build a brewery with character. For such a momentous anniversary, we needed to go all out. We brewed a robust Doppelbock: a seriously rich, malty lager with caramel flavors and a plum-like fruit character. Then, we kicked it up a notch and aged it in oak barrels for an entire year. This Doppelbock has everything you want this time of year: it’s toasty, warm, and ages like a champ. Enjoy a beer with as much character as the brewery that created it. Cheers to our first 25 years, and the next 25 to come.

What's even easier than jacking a dinger into the Crawford Boxes? How about cracking open a delicious Crawford Bock? Karbach Crawford Bock is so smooth you can easily stretch that single into a double. Pairs perfectly with peanuts, stadium dogs, and a good 7th inning stretch! A portion of proceeds from every Crawford Bock go to the Astros Foundation!