Best Chianti Under $30

Ruffino Riserva Ducale Chianti Classico Red Wine is a complex and deep red wine blend containing sangiovese, merlot and cabernet sauvignon red grape varieties. This red blend is characterized by cherry and red berry fruit notes with delicately spiced hints of tobacco, leather, cedar, white pepper and a touch of flint. Featuring velvety tannins, firm acidity and a lingering finish of rosemary, this chianti wine is well balanced on the palate. Each bottle of this Ruffino wine is made with a careful selection of the best grapes from the traditional Chianti Classico production region. Secondary malolactic fermentation enhances this wine's velvety texture. Riserva Ducale then ages for 24 months in oak, stainless steel and concrete vats and spends an additional three months in bottle before release. Pair a glass of this Italian red wine with favorites like prosciutto, mushroom risotto or chicken cacciatore. Store this red wine blend at room temperature, and serve at around 60 degrees for optimal taste. Please enjoy our wines responsibly. © 2020 Ruffino Import Company, Rutherford, CA

Dry, rich and rewarding. The wine has complex aromas of red cherries and plums with a palate that unfolds to berry fruits and licorice, framed by light toast notes of oak and finishes with a firm structure. This hedonistic wine is perfect with robust dishes like barbeque and grilled meats. Try it with grilled chicken with herbs and cracked green olives, spicy jerk vegetables or a Tuscan dish like grilled steak Panzanella.

The wine offers a brilliant ruby red color. As time passes, the hue is enriched with garnet tones that, as the years go by, lighten further toward orange with an ochre tint typical of Tuscan wines. The aroma is satisfyingly intense, fine and elegant, with light scents of ripe fruits and violets. As it evolves, the wine develops an appealing bouquet that is full and complex. It possesses a pleasant fullness and an outstanding balance of body and structure. Somewhat austere in its youth, the wine softens with age, becoming velvety and developing prolonged and appealing aromatic persistence.

Chianti has long been regarded by many as the "most Italian" of wines, not only because it is the most widely produced classified wine, but alsobecause it possesses a unique personality. Chianti is produced in eight adjacent, yet distinct, areas that cover a vast part of central Tuscany. But only one, which is the oldest and original, may produce Chianti Classico. However, provenance alone is not sufficient to merit the designation Chianti Classico. The producer must strictly adhere to all DOCG rules, which cover elements of vinification (such as alcohol content, yield per acre, and blend) as well as aging and bottling. Banfi Chianti Classico embodies all the characteristics that have made this wine an enduring classic: an alluring bouquet of black fruit and violets; rich flavors of cherry and leather; supple tannins and good acidity for dining. Fermentation takes place with traditional skin contact of 8-10 days. A short wood-aging in large casks of French oak follows. Bottling is carried out in the summer following the harvest. Banfi Chianti Classico is the perfect accompaniment to a wide variety of foods, including, but not limited to red-sauced pastas, grilled meats, and roasts.

FRESCOBALDI - CULTIVATING TOSCANA DIVERSITY The history of the Frescobaldi family starts over a thousand years ago and is closely connected with the history of Tuscany. Creativity and the pursuit of excellence were handed down through the centuries to all the generations of the family. Frescobaldi's aim is for the family estates, with their vineyards, to be the expression of this diversity and the wines to reflect each other each individual terroir, respecting nature and atuthenticity. The richness of Tuscany lies in its diversity, in the union between north and south, mountains and sea, cities and countryside, to which men and women dedicate their live's work. Frescobaldi embodies the essence of Tuscany, its extraordinary vocation for viticulture and the diversity of its territories. Fescobaldi's uniqueness stems precisely from the representation of this diversity, from its eight estates and from wines which express a kaleidoscope of aromas and sensations, springing from the characteristics of each individual terroir. Chianti Castiglioni features a beautiful ruby-red colour with elegant purple hues. Delightful fruity notes immediately emerge on the nose: cherry, blackcurrant and raspberry. Floral and fra-grant notes such as violet make an appearance later on. On the palate, Chianti Castiglioni is lively, soft and enveloping. The finish is long and persistent, with the after-taste confirming the fruity aromas previously detected on the nose.

Established in 1893, Cecchi is one of the oldest, most prominent producers in Tuscany, pioneering the growth and development of the Sangiovese grape worldwide. Cecchi embodies Tuscan authenticity with an emphasis on innovation and sustainability. This traditional ruby red wine style is balanced and clean, pairing well with pastas and roasted meats.

This is the first step towards the realization of a dream: to produce “virgin” wines. PURO is made from 100% Sangiovese grapes vinified in stainless steel vats, without the addition of sulfites, yeasts and tannins. The vinification of this wine is a balancing practice. Maintaining the purity of the grapes without using chemicals is not easy, but possible. We are keen and ready to make risks in respect for the health of our consumers. The sulfur as an antioxidant and antibacterial agent is replaced physically and non chemically, such as low storage temperatures, frequent checks of dissolved oxygen and appropriate filtration to keep the wine microbiologically pure. The wine opens to a thick purple color and youthful aromas of freshly pressed blackberry and black cherry. In the mouth it is soft, as sweet almond marzipan plays up the rear, chewy with a good mineral finish. The style reminds of a novello, but with the difference that PURO is totally natural, for this it is an easy drinking and immediatelly approachable wine, that matches perfectly any food, from starters to dessert (chocolate).

A quintessential vintage Chianti Classico, Pèppoli fully expresses Sangiovese's signature freshness and food-friendliness. Pèppoli is the perfect wine to discover the Chianti Classico territory and history. Fruity notes of red and black fruit, cherries, strawberries and blackberries accompanied by delicate balsamic and herbal aromas and a spicy undertone Ratings: 2015: 92pts James Suckling; 90pts Wine Spectator; 90pts Wine Enthusiast 2016: 91pts James Suckling 2017: 92pts James Suckling; 90pts Wine Enthusiast Food pairings: Tuscan soups, grilled red meats and aged cheeses For more than 630 years − spanning 26 generations − the Antinori family has produced exceptional wines that celebrate its Tuscan and Umbrian roots. Antinori wines proudly honor Italian winemaking traditions, but also reflect the family’s relentless push to innovate and experiment. No other family of winemakers has achieved such consistent excellence.

A classic medium-bodied red wine with ripe cherry flavors and a satisfying finish. Perfect with pasta and fowl. Serve at room temperature or slightly chilled.

Medium-full body with excellent depth of fruit, distinct spice, outstanding acidity and nicely weighted tannins. This award-winning Riserva can be enjoyed for 10-12+ years. Decanting is preferable. Pair with roasts, game and young cheeses.

Several important critics have rated this Chianti Classico wine highly: Wine Spectator gave the 2011 vintage a score of 90. The 2011 vintage was awarded Commended from the International Wine Challenge. This is one of the most popular wines from the region. Demand for this wine has fallen over the past year.

Celebrating the best Tuscan tradition Banfi offers a family of Chianti wines varied and complementary, unique in its style. Chianti Riserva is produced from selected grapes grown in the "Classico" region of Chianti between Siena and Firenze. It is elegant, well-balanced, full-bodied with a very long aging potential.

Castello di Volpaia is located in an 11th century village that bears the same name. It sits on a hilltop just north of the town of Radda in Chianti, 2,024 feet above sea level, in the heart of the Chianti Classico region. One of the most historical wineries of the region. The Chianti Classico has a vivid ruby color and a strong nose of fresh red fruit with hints of cherry. This is a well-structured wine with a fruity finish. Varietal Composition: 90% Sangiovese, 10% Merlot

Several important critics have rated this Chianti Classico wine highly: Wine Spectator gave the 2009 vintage a score of 90. Based on our Quality Price Ratio calculations, this wine represents great value for money. At various competitions this wine has been awarded a couple of prizes: the Mundus Vini awarded the 2010 Gold and the Decanter World Wine Awards awarded the 2007 vintage Commended.

A Riserva that's well worth your time if you like a more full-bodied Chianti Classico. This boasts dark fruits, classic tannins and minerals that will keep for years to come. Enjoy today or in 5 years.

Only one of the critics that we track has sampled this Chianti Classico wine. This is above average in popularity for wines from the region. Interest in this wine has been less conspicuous during the year. This is more affordable than many Chianti Classico wines. The price has been stable over the past year. Average Price $ 15 (USD)

Discover San Fabiano Calcinaia Chianti Classico

Brightly flavored with cherry and strawberry with a cranberry finish. Medium to low tannins. This wine is great to pair with pasta or to drink on its own.

Discover Borgo Salcetino Chianti Classico

For well over 40 years, the Zingarelli family has dedicated themselves to crafting the finest wines, providing meticulous attention to the vineyards and championing Chianti Classico DOC. Established in 1973 by acclaimed Italian film producer Italo Zingarelli, Rocca delle Macìe totals 600 hectares (1,500 acres) across six estates in Tuscany. Led today by Italo's son Sergio, his wife Daniela and two children, Rocca delle Macìe is one of Tuscany's leading wine estates. 95% Sangiovese, 5% Merlot An exquisite example from the region produced exclusively with grapes from estates situated in the heart of the historical zone of Chianti Classico. Bright ruby red in color, with intense, mature fruit aromas. Serve at room temperature, not less 64°F. This wine is particularly well suited to meat and first courses. 91 Points, James Suckling, Nov 2019

FRESCOBALDI - CULTIVATING TOSCANA DIVERSITY The history of the Frescobaldi family starts over a thousand years ago and is closely connected with the history of Tuscany. Creativity and the pursuit of excellence were handed down through the centuries to all the generations of the family. Frescobaldi's aim is for the family estates, with their vineyards, to be the expression of this diversity and the wines to reflect each other each individual terroir, respecting nature and atuthenticity. The richness of Tuscany lies in its diversity, in the union between north and south, mountains and sea, cities and countryside, to which men and women dedicate their live's work. Frescobaldi embodies the essence of Tuscany, its extraordinary vocation for viticulture and the diversity of its territories. Fescobaldi's uniqueness stems precisely from the representation of this diversity, from its eight estates and from wines which express a kaleidoscope of aromas and sensations, springing from the characteristics of each individual terroir. The Castiglioni estate has been a defining symbol of the Frescobaldi family’s wine-growing tradition since 1300. Production of Tuscan wines, enjoyed by both the papal court and English court of Henry VIII in the 16th century, began here. Nipozzano Riserva is the emblematic wine of Castello Nipozzano, the historic Frescobaldi estate located a few miles north-east of Florence, Nipozzano Riserva is symbolic of the Tuscan wine-making tradition and the continuing link with the terroir. Nipozzano Riserva boasts the characteristics of strength and finesse. Its intense ruby red colour gives it a bold and elegant character. Red berries and notes of ripe citrus fruit give way to a delicately fruity nose, followed by elegant notes of violet. This is all completed with a slight spiciness. The palate expresses itself with an intriguing, harmonious complexity. Nipozzano is dense and persistent.

Discover Fattoria Chianti

Deep ruby red in color. The wine opens on black cherry and forest fruit-led fragrances mingling with flower-like aromatics and very sweet spiciness. Initial depth, roundness and a glycerine mouthfeel take you into a full, pulpy mid-palate and a finish again dominated by fruit and spice sweetness. Excellent with grilled meats, such as thin-sliced "tagliata" of Chianina beef, or game, such as pheasant with truffle stuffing, and an intriguing accompaniment for mature cheeses.

Cafaggio produces a Chianti Classico obtained from sunflower Sangiovese grapes, produced in the property lands surrounding the farm located in Panzano in Chianti in the heart of the "Conca d'Oro", one of the symbols of the Tuscan wine-growing region. Maturation in large Slavonian oak barrels for 12 months and aging in bottles for a minimum of 3 months ensure the right combination of wine and the perfect harmonization of its taste.

Intense ruby red colour, this Chianti Classico made from Sangiovese grapes displays elegant fragances, notes of violet and hints of ripe fruit. Full, harmonious flavour with soft and velvety tannins and a persistent finish. 95% Sangiovese, 5% Merlot

Luminous ruby color. Forest berries, spices, leather, moist earth and dried plum, layered in the aroma. Soft, round taste, well-balanced acidity and clean and persistent aftertaste. Very pleasing, and ready to drink.

Discover Le Bocce Chianti Classico 2012

Ruby red in color the wine has a full and intense fragrance with hints of grapefruit and red fruits which bring to mind cherries and raspberries. On the palate, the wine is smooth and well-balanced. The finish is characterized by gentle tannins and the persistent flavor of the grapes which make it so delicious and easy to drink. It is meant to be drunk young in order to appreciate its freshness and its bouquet.

Chianti designed by Ricasoli for all those seeking a great quality wine. Made with Sangiovese 85% and 15% complementary grapes. Bright ruby red color. Pleasant nose of red fruit with balsamic hints. The entry is fresh, soft and round. Harmonious finish with a pleasant good persistence to the end.

Stand back as you enjoy this wine, taking the DOCG to another level; incredible concentration of ripe fruit flavors