Suitable for vegans.
BOUQUET AND TASTE:
An ethereal bouquet with evident notes of fruit, blending perfectly with spicy hints of cinnamon and sweet scents of licorice. Dry, soft and round on the palate with a lingering aftertaste characterized by very delicate tannins.
PAIRINGS:
Maremma tortelli with ragout, "gnocco fritto" with charcuterie, curry chicken, rabbit stew with Taggiasche olives, red pizza with Provola cheese and speck.
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