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Paul Cluver Chardonnay
South Africa
- Brand: Paul Cluver
- Categories: Chardonnay, White Wine
- ABV:13.02%
- Food Pairing: Fish - Meaty & Oily, Shellfish, Cheese - Fresh & Soft
- Suggested Glassware: Chardonnay Glass
- Suggested Serving Temperature: 50-55° F
- Sweet-Dry Scale: Dry Wine
- Body: Full
Lots of buttered toast / brioche on the nose with some citrus aspects too. Tangerine fruit and citrus blossom
fragrances are apparent, with hints of vanilla pod and almond flakes. These characteristics follow through
onto the palate. The fine, fresh acidity is natural, and adds poise and focus to the wine.
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