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Paul Cluver Pinot Noir
South Africa
- Brand: Paul Cluver
- Categories: Pinot Noir, Red Wine
- ABV:13.9%
- Food Pairing: Fish - Meaty & Oily, Duck & Game Bird
- Suggested Glassware: Burgundy / Bourgogne Glass
- Suggested Serving Temperature: 55-60° F
- Body: Light
This wine has a lovely luminosity – the colour is bright plum skin. The nose has delicate earthy almond
aromas combined with cranberry, pomegranate and raspberries. On the palate these characteristics follow
through combining with interesting seaweed, umami savory flavours.
The natural acidity makes it a perfect partner with a diversity of dishes. Game fish, game birds and venison
work very well, as does grilled beef and strong, hard cheese.
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