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Chateau de Citeaux Meursault Les Grands Charrons
France
- Brand: Chateau de Citeaux
- Categories: Chardonnay, White Wine
- Food Pairing: Fish - Meaty & Oily, Shellfish, Cheese - Fresh & Soft
- Suggested Glassware: Chardonnay Glass
- Suggested Serving Temperature: 50-55° F
- Sweet-Dry Scale: Dry Wine
- Body: Full
Though not as well-known as its distinguished neighbors, Charmes and Perrieres which are generally fatter and richer, Les Grand Charrons produces chardonnay of depth along with finesse in its style. The Chateau de Cîteaux is known for getting the most out of what many think is among the top areas for Chardonnay in the world.
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