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Champagne Pommery Brut Apanage NV
France
- Brand: Pommery Champagne
- Categories: Champagne, Sparkling Wine
- Tasting Notes: Apple, Balanced, Bright, Creamy, Crisp, Dry, Fresh, Green Apple, Light, Minerality, Pear, Round, Smooth, Vanilla, Yeasty
- ABV:12.5%
- Food Pairing: Beef, Cheese - Blue, Cheese - Creamy & Bloomy, Cheese - Fresh & Soft, Cheese - Hard Aged, Cheese - Nutty & Semi-Firm, Cheese - Stinky, Chicken, Cured Meats, Dessert - Chocolate & Coffee, Dessert - Fruit, Dessert - Vanilla & Caramel, Duck & Game Bird, Fish - Meaty & Oily, Fish - White, Fruit - Citrus, Fruit - Dried, Fruit - Sweet, Lamb, Mushrooms, Nuts, Pasta, Pork, Root Vegetables, Salads & Greens, Shellfish, Tomatoes, Turkey
- Sweet-Dry Scale: Dry Wine
“Apanage” is evocative of exclusivity and distinction. Pommery Apanage cuvée has been designed specifically as a cuvée dedicated to fine dining. Today, it is the champagne of France’s finest culinary chefs. Created by a meticulous selection of 17 villages (crus) of Champagne, only Grands Crus & Premiers Crus, the blend is composed by a majority of Chardonnay (40%) with Pinot Noir (35%) and Pinot Meunier (25%). Aged in our chalk cellars for a minimum of 4 years on lees in the bottle, this champagne is characterized by its complexity, balance and lightness.
On the eye: brilliant and shining with tiny bubbles.
On the nose: fresh, subtle and elegant.
On the palate: soft and round with a creamy finish.
92 Points James Suckling
91 Points Wine Enthusiast
91 Points Wine Spectator
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