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Wine in Wisconsin
All About Wine in Wisconsin
Wine is an alcoholic drink typically made from fermented grape juice. Yeast consumes the sugar in the grapes and converts it to ethanol, carbon dioxide, and heat. Different varieties of grapes and strains of yeasts produce different styles of wine. WikipediaFind Wine
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La Croix Martillac
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- ABV:N/A
Discover La Croix Martillac Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.
$36.03
Aeppel Treow Appely Brut
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- ABV:7%
Appely Brut was the first product we made, back in 2001. It’s made with the traditional champagne method – a refermentation in the bottle to make the sparkle, then turning the bottles upside down and ‘riddling’ the yeast into the neck, ending with ‘disgorging’ the yeast out of the bottle.
$15.73