Wine in Walker Bay

Made reductively in order to maximize the fruit personality of the vintage, while maintaining the typical Southern Right balance of Old World minerality and length with hints of New World palate coverage and body. This is a wine that favors origin expressive individuality, minerality and palate complexity ahead of pure, pungent varietal aroma. A significant percentage of fruit from clay-rich soil has added an intense mid-palate structural component and additional overall complexity to this wine.

Discover De Bos Sauvignon Blanc Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover De Bos 47 Varietal Rosé Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

This Pinot Noir is the embodiment of Newton Johnson's most definitive and consistent vineyard sites on the estate. Over the years every aspect of these vineyards has been detailed and fine-tuned in order to present their individual character and their relationship with this farm.

Bright palette of fresh berries, slight earthiness, with subtle spice and smoke. Aged for 10 months in 20% new French Burgundian oak

The Pinot Noir is the embodiment of our most definitive and consistent vineyard sites on the estate. Over the years every aspect of these vineyards has been detailed and fine-tuned in order to present their individual character and our relationship with this farm.

Hamilton Russell Vineyards, one of the most southerly wine Estates in Africa and one of the closest to the sea - is located in the beautiful, cool, maritime Hemel-en-Aarde Valley appellation, just behind the old fishing village of Hermanus. The Estate specialises in producing highly individual, terroir driven Pinot noir and Chardonnay, which are widely regarded as the best in South Africa and among the best in the New World.

Fresh, vibrant, perfumed Sauvignon Blanc, filled-out and enriched with a carefully judged unwooded Chardonnay component, make this a beautifully balanced and highly versatile wine. More than two decades of family experience have gone into this unique blend.

The Newton Family Vineyards Chardonnay is comprised of three vineyard sites from the farm, widely varied in their exposure to the sun. The vibrancy, clear cut structure and long flavour we perceive from these granitic slopes is our safeguarded jewel. This well- drained, gravelly soil of mostly quartz, pink feldspar and mica on the lower part of the slope reaches down to deposits of clay. Clay adsorbs water and high concentrations of trace elements for the increasingly complex activity of soil microorganisms, which all contributes to the building blocks of the wine’s crystalline flavour profile. The south facing Chardonnay vineyards produce edgy and agile wines with nervy acidity, while the north facing slopes are more lustrous wines, delivering weight without being heavy, layering the structure. A natural approach in the winemaking will ensure a complex array of characters in this wine.