Wine in Tuscany IGT

A dark and deep colour with wild berries, warm leather, and jasmine notes on the nose. There are also subtle notes of vanilla and dark chocolate. The palate is deep and powerful with blackberry nuances and a long intense finish.

Discover Frascole Bitornino Rosso Toscana IGT Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

This wine is made in the "Super - Tuscan" style by adding Cabernet Sauvignon and Merlot grapes to the classical grape of Tuscany, Sangiovese. Each year we add selected wines to the blend to bring subtle complexity and richness without losing the flavor of the traditional wines of Tuscany. Grapes picked at optimum ripeness ensure a wine which expresses itself in its ripe blackfruit components and full body. A true reflection of flavours which are a marriage of our soils under the Tuscan sun. For smooth body and elegance, the wine is aged in small oak barrels.

The name Dogajolo was invented by Carpineto’s founders, derived from the Italian word doga, meaning “stave” — the narrow strips of wood used to form oak casks. Carpineto Dogajolo Rosato shows vibrant floral aromas of rose and myrtle meet hints of fruit, like apples, currants, and sour cherries. Fermented on the lees in stainless steel, this is a refreshing wine with an invigorating acidity and a clean finish.

Tenuta Tignanello is located in the heart of Chianti Classico, on the gently sloping hills between the Greve and Pesa Valleys, just 19 miles south of Florence. This is the home of Solaia and Tignanello, two iconic wines of Antinori, praised by the international press as being “among the most influential wines in the Italian history of winegrowing.” Tignanello offers aromas of blackcurrants and blueberries with hints of lavender and violets. Full body, chewy and polished tannins and a long, flavorful finish. A beautifully linear and polished red. For more than 630 years − spanning 26 generations − the Antinori family has produced exceptional wines that celebrate its Tuscan and Umbrian roots. Antinori wines proudly honor Italian winemaking traditions, but also reflect the family’s relentless push to innovate and experiment. No other family of winemakers has achieved such consistent excellence.

A full-bodied red with so much ripe berry and plum fruit that it verges on jammy, yet it turns out velvety and delicious...A blend of cabernet franc, merlot, sangiovese, cabernet sauvignon, petite verdot, syrah, and alicante

Following the Tuscan tradition, Sangiovese dominates in this blend, shaping Pergolaia into a wine of intense bouquet, seductive body with soft tannins and superb depth.

Discover Cacciata Toscana Red Igt Wood Bx Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Produced from estate-owned vineyards located on the picturesque Tuscan countryside, located in the heart of the DOCG area. Carpineto Chianti Classico Riserva showcases and elegant display of persistent raspberry and vanilla aromas, with a full-bodied texture and lengthy finish of black fruits. Aged for 2+ years in a combination of French Barriques and Slovenian oak casks, followed by 6 months in steel and cement vats. The wine is bottled unfined and unfiltered, with further aging ranging from 3 months to over a year depending on the vintage.

In Italian, Casamatta translates to "crazy house". This moniker, self-designated by super-Tuscan winemaker, Bibi Graetz, is an homage to his very home-cum-winery-cum-art gallery. This fantastic place serves as home, winery, and art studio complete with kids, farm animals, barrels, grapes, and colorfully painted canvasses. Hence, Casamatta is a place where chaos meets life in a place where love of family, love of winemaking, and love of art all take place. It is here, where Bibi artfully crafts his Casamatta wines.

Discover Terrabianca Campaccio Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

FRESCOBALDI - CULTIVATING TOSCANA DIVERSITY The history of the Frescobaldi family starts over a thousand years ago and is closely connected with the history of Tuscany. Creativity and the pursuit of excellence were handed down through the centuries to all the generations of the family. Frescobaldi's aim is for the family estates, with their vineyards, to be the expression of this diversity and the wines to reflect each other each individual terroir, respecting nature and atuthenticity. The richness of Tuscany lies in its diversity, in the union between north and south, mountains and sea, cities and countryside, to which men and women dedicate their live's work. Frescobaldi embodies the essence of Tuscany, its extraordinary vocation for viticulture and the diversity of its territories. Fescobaldi's uniqueness stems precisely from the representation of this diversity, from its eight estates and from wines which express a kaleidoscope of aromas and sensations, springing from the characteristics of each individual terroir. The Castiglioni estate has been a defining symbol of the Frescobaldi family’s wine-growing tradition since 1300. Production of Tuscan wines, enjoyed by both the papal court and English court of Henry VIII in the 16th century, began here. A Cru born in 1974 and produced only in the best years with Sangiovese grapes from the homonymous vineyard 400m above sea level. An intense wine with grand aromas and a long, noble persistence, Montesodi has always been considered the highest expression of Sangiovese at Castello Nipozzano. Montesodi is immediately characterised by an extremely elegant bright ruby red colour. The bouquet confirms its appeal. Opening with notes of cherry blossom, violet and hibiscus, followed by fruits such as blackcurrant and blackberry. This gives way to an elegant spiciness, with notes of liquorice and pepper. The wine has excellent minerality and fantastically well-integrated light graphite notes. The palate opens with freshness and develops into greater density. The tannins are silky and mature, and the finish is long, juicy and enticing.

Discover Piccini Sasso Al Poggio Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover Agricola Querciabella Monograna Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

FRESCOBALDI - CULTIVATING TOSCANA DIVERSITY The history of the Frescobaldi family starts over a thousand years ago and is closely connected with the history of Tuscany. Creativity and the pursuit of excellence were handed down through the centuries to all the generations of the family. Frescobaldi's aim is for the family estates, with their vineyards, to be the expression of this diversity and the wines to reflect each other each individual terroir, respecting nature and atuthenticity. The richness of Tuscany lies in its diversity, in the union between north and south, mountains and sea, cities and countryside, to which men and women dedicate their live's work. Frescobaldi embodies the essence of Tuscany, its extraordinary vocation for viticulture and the diversity of its territories. Fescobaldi's uniqueness stems precisely from the representation of this diversity, from its eight estates and from wines which express a kaleidoscope of aromas and sensations, springing from the characteristics of each individual terroir. The Castiglioni estate has been a defining symbol of the Frescobaldi family’s wine-growing tradition since 1300. Production of Tuscan wines, enjoyed by both the papal court and English court of Henry VIII in the 16th century, began here. Tenuta Frescobaldi Castiglioni boasts a beautifully deep and intense ruby-red colour with tinges of purple. Its bouquet is marvellous in its complexity. The fruity attack, with notes reminiscent of blackberry and sour cherries, gives way to elegant vanilla-like notes with light hints of tobacco and white pepper. It is warm, soft and round on the palate, with fruity notes that reverberate and a delicately spiced, elegantly fresh finish. The tannins are fine yet intense.

Illario is an expressive rose produced from Tuscany’s signature varietal, Sangiovese, named in honor of the proprietor’s father whose middle name was Illario. A well-structured wine through the engaging finish layered with aromas of sweet red cherries and tart raspberries and notes of violets and herbs. It is fresh with bright acidity making it an ideal food wine. Following fermentation in stainless steel, this wine was aged for 3 months on the fine lees prior to bottling adding depth. Made from 100% certified organic Sangiovese grapes.

Discover Bonfio Le Portine Toscano Sangiovese Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Arnaio fills the mouth with a symphony of flavors. A fine balance of bright fruit and acidity with soft tannins, perfect for easy drinking. This wine is a perfect reflection of its terroir.

Discover Pratesi Locorosso Sangiovese Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover Ca’ Del Sarto Ardiente Sang/Cabernet Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.