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Wine in Mittelburgenland
All About Wine in Mittelburgenland
Wine is an alcoholic drink typically made from fermented grape juice. Yeast consumes the sugar in the grapes and converts it to ethanol, carbon dioxide, and heat. Different varieties of grapes and strains of yeasts produce different styles of wine. WikipediaFind Wine
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Gesellmann Siglos Pinot Noir
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- Tasting Notes:N/A
- Food Pairing:Fish - Meaty & Oily, Duck & Game Bird
- ABV:13.5%
The chalky and highly mineral Siglos site is exposed to the north. This guarantees cool nights, which ensure a play of aromas full of finesse. In addition, the steady winds dry the grapes off quickly after every rainfall: an ideal site for Blauburgunder grapes!
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