Wine in McLaren Vale

The 2013 Two Left Feet combines the best elements of Shiraz, Merlot and Cabernet Sauvignon in a seamless blend. The Merlot has perfumed fruit while the Shiraz brings richness as well as depth and the Cabernet provides firm tannins and dark blackberry flavours. The combination creates great complexity but also great length, mocha and spice are the lasting flavours but each new taste shows more attractive fruit and delicious flavours.

Discover Lucky Country Shiraz 2012 Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover Mollydooker Shiraz Carnival of Love Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

A 100% McLaren Vale blend aged one year in 90% new American oak, the deep purple-black colored 2012 Blue Eyed Boy Shiraz shows beautiful black fruit, warm cassis and mulberry notes with a spot of preserved plums, anise and yeast extract. This very spicy, very big and full-bodied wine is rich, viscous and concentrated. It finishes long and just a little warm.

Discover Mollydooker Merlot Scooter Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Ironheart is the flagship Shiraz from our single vineyard estate at the northern edge of McLaren Vale. The vineyard’s cooler climate and sandy ironstone soils produce Shiraz with immense concentration and finesse. This red wine is made entirely from the Shiraz varietal and shows floral aromas with black fruit and pepper. Flavors of black fruits, cocoa nibs and smooth tannins make this wine complex and full bodied.

Discover Mollydooker The Maitre d’ Cabernet Sauvignon Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover Wirra Wirra Shiraz Catapult Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

NOW by PAXTON stands for NATURAL ORGANIC WINE. The consumer market demand has been growing steadily for Preservative Free/Natural wines. As leaders in organic production, it was obvious that Paxton needed a product for this category. In addition to Natural, PF & Organic, we wanted to make a young, drink NOW style shiraz that was different from our existing Shiraz styles.

Discover Manikay Pinot Noir Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Named for the street on which the vineyard is located, Brooks Road Shiraz exhibits the compelling single site character of the vineyard. This red wine marries red, blue and black fruit aromas with perfumed and savory elements and captures the full flavor potential of Shiraz. This red wine displays opulent aromas of blackberry, cassis, black pepper, bergamot and blood orange This wine has an elegant and balanced tannins and a lengthy finish.

Discover Kangarilla Road Cabernet Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover Mr Riggs The Gaffer Shiraz Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

I’m not sure what it says about a Barossa winery when its most striking wine (out of the three provided by the U.S. importer) is a McLaren Vale Shiraz. Tait’s 2015 The Border Crossing Shiraz fits right into the house style of full-on ripeness and opulence, but it changes up the fruit profile to yield something brighter, fresher and loaded with cherry and red-berry fruit. Full-bodied, creamy and supple across the mid-palate, with a long, silky-tart finish, it’s a fine but different complement to the super bargains delivered by this Barossa-based producer.

Grenache (Dry Grown) 90%, Shiraz 10% Produced from the old bush vine Grenache planted by Colin Hugo in 1951. This low yielding 4 Acre block produces distinctive fruit with soft raspberry characters. Only the best selected rows are handpicked and blended with the pepper and plum of Hugo estate grown shiraz to produce this silky smooth hand crafted wine. The spicy flavours flow to the palate with some savoury notes as well as dark ripe brooding fruit characters. The flavour lingers with silky and rounded tannins. Fragrant and lifted aromas of mixed toasted spice and gingerbread combine with the berry and cherry fruit to provide lovely complexity.

Discover Chapel Hill Parsons Nose Cabernet Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover Mitolo Angela Shiraz Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Aromas of plum, red cherries and blueberries mingle with white and green pepper against a backdrop of fine oak. The ripe palate leads with dark berries, blood plums and black olives, tight and controlled with edges of dried garden herbs and gritty, mineral tannins.

92 Points Wine & Spirits Magazine!!!

Discover Kangarilla Road Dvl Wskr Shirz Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.