Close
Password recovery
< Back
Send verification code
Sign in
Sign Up
Forgot Password?
Sign up
message-icon

Wine in Basilicata

wine

All About Wine in Basilicata

Wine is an alcoholic drink typically made from fermented grape juice. Yeast consumes the sugar in the grapes and converts it to ethanol, carbon dioxide, and heat. Different varieties of grapes and strains of yeasts produce different styles of wine. Wikipedia

Find Wine

FILTERS
Close

Sweet-Dry Scale

Body

Country of Origin

More Countries

Brands

More Brands
Apply Filters
Bisceglia Gudarra Agl D Vultur
5.0
1 ratings
0
Bisceglia-Gudarra-Agl-D-Vultur
Gudarrà is deep ruby-red in color with violet hues and enticing notes of red cherries, cassis, blackberries, and sweet spice. On the palate, balanced tannins and integrated alcohol make for an elegantly smooth wine that is truly "to be enjoyed."
San Martino Siir Aglianico Del Vulture
5.0
1 ratings
0
San-Martino-Siir-Aglianico-Del-Vulture
Discover San Martino Siir Aglianico Del Vulture Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.
De Leonardis “Piano Del Moro” Aglianico Del Vulture Basilicata
5.0
1 ratings
0
De-Leonardis-“Piano-Del-Moro”-Aglianico-Del-Vulture-Basilicata
Discover De Leonardis “Piano Del Moro” Aglianico Del Vulture Basilicata Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.
Re Manfredi Aglianico del Vulture DOC
5.0
1 ratings
0
Re-Manfredi-Aglianico-del-Vulture-DOC
Discover Re Manfredi Aglianico del Vulture DOC Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.
Cantine Del Notaio L’Atto Aglianico
5.0
1 ratings
0
Cantine-Del-Notaio-L’Atto-Aglianico
The L’Atto Aglianico is darkly colored in the glass with a savory perfume of minty red and black forest berries and damp earth. Robust and well structured in the mouth, with layered complexity and hearty tannins and a good chewy texture that carries the fruit into the finish. This is a wine for rich autumnal and wintery slow cooked dishes, as well as for pasta dishes with hearty sauce and strong cheese.
Tenuto Parco Dei Monaci Primitivo Monacello
5.0
1 ratings
0
Tenuto-Parco-Dei-Monaci-Primitivo-Monacello
Made from 100% Primitivo, this red wine is well structured with intense aromas of ripe fruit. The wine spends 8 months in large, old barrels. Parco dei Monaci (Monks Park) is an ancient estate 5 km south of Matera – the historic city of the “Sassi” proclaimed a UNESCO World Heritage Site.
Grifalco Aglianico Gricos
5.0
1 ratings
0
Grifalco-Aglianico-Gricos
This opens with aromas suggesting fragrant purple flower, blackberry, damp soil and a whiff of used leather. The simple palate isn't as expressive as the nose, offering raw red berry and a hint of white pepper set against brisk acidity and drying, rather fleeting tannins.
Il Rogito Rosato
5.0
1 ratings
0
Il-Rogito-Rosato
Intense and bright. The nose is well- defined with dominant cherry and pomegranate notes, followed by a delicate florality and with subtle woody undertones.The palate shows the Aglianico variety and its beautiful structure, a vibrant acidity and a wrap-around character, with a closure of citrus , pepper and flowers.