Wine in Arroyo Seco

J. Lohr Estates Riverstone Chardonnay exhibits youthful hues of light straw. The enticing aromas are reminiscent of white peach, apricot, ripe orange, and cocoa, and complemented by the palate flavors of citrus cream and nectarine. The rich texture and balance on the palate from aging sur lie gives way to flavors of vanilla, crème brûlée, and a touch of oak can be found on the long finish J. Lohr Estates Riverstone Chardonnay can be enjoyed with a variety of dishes, such as salmon in a creamy citrus tarragon sauce, chicken with mushroom sauce, or apple fennel salad with a citrus vinaigrette.

Wente Vineyards Riva Ranch Vineyard Chardonnay is sourced exclusively from Wente's Riva Ranch Vineyard in Arroyo Seco, Monterey. Arroyo Seco is widely regarded as one of the best places in California to grow Chardonnay. The long, cool growing season with the deep gravelly soil ripen the Chardonnay perfectly which gives natural balance of sugar and acidity.

J. Lohr Vineyard Series Late Harvest White Riesling is the result of our meticulous selection of only the best botrytis-affected berries. Its golden hues, firm acidity, and layers of apricot, white peach, and honeycomb flavors are reminiscent of the great Trockenbeerenauslese of Germany. Pairs well with blue cheeses, nuts, apricot tart, apple pie, or passionfruit desserts.

Arroyo Seco is defined by granite boulders and howling winds. The Zabala family has farmed this land for over a century. The Riesling grown on their vineyard is a generation of CA. heritage.

J. Lohr Estates Flume Crossing Sauvignon Blanc is pale yellow in color, highlighted by aromas of honeysuckle and daffodil, grapefruit, sweet herbs, and key lime. These aromas are complemented on the palate by the bright flavors of grapefruit, lime, and lemongrass, with the rich texture and long finish provided by the acacia barrels. Serve as an aperitif with goat cheese, oysters, arugula salad, or paired with an entrée of sushi or grilled sword fish with fresh lime and herb marinade.

Light straw in color, the J. Lohr Vineyard Series Arroyo Vista Chardonnay exhibits intriguing aromas of Meyer lemon cream, yellow flowers, baked pear, crème brûlée and toasted hazelnuts. The rich palate texture is derived from the use of classic Burgundian techniques, such as primary and malolactic fermentation in French oak barrels and weekly stirring of the lees during aging. The texture is balanced by fresh flavors of apple, pear, and citrus, with a long, sweet oak finish. This plush and racy Chardonnay with complex aromas and flavors is balanced by palate-cleansing acidity.

Soft aromas of raspberry, strawberry, watermelon, and grapefruit. The palate brings vibrant acidity to luscious fruit flavors and undertones of minerality.

Our J. Lohr Vineyard Series October Night Chardonnay is pale straw yellow in color, with exotic floral aromas of gardenia, tangerine, baked pear, honeysuckle, and baking spices. This unique Chardonnay blend provides balanced and complex flavors of ripe citrus, white peaches, and offers a hint of sweet chocolate and toasted oak on the long finish. This J. Lohr Vineyard Series October Night Chardonnay is the perfect pairing to eggs benedict, crab cakes with creamy orange reduction sauce, cedar plank salmon, or almond-crusted halibut.

This creamy, layered Chardonnay features aromas of crème brûlée, golden apples, and toasted marshmallows. The palate reveals tropical fruit and pineapple flavors complemented by a velvety texture and rich, buttery finish.

The Arroyo Seco Chardonnay is sourced from two vineyards in the heart of the Arroyo Seco AVA where daily wind and cooling fog lengthen the growing season and extend hang-time. Arroyo Seco’s cool climate forces the grapes to spend more time on the vine which allows a diverse spectrum of flavors and aromas to develop. The two vineyards sites feature free-draining sandy loam and alluvium soils that help produce this decided-ly rich and layered wine.

This Grenache is a gorgeous ruby color in the glass and is aromatic with bright notes of wild boysenberry fruit, floral hibiscus, and rich notes of black cherry. These are followed by notes of white pepper, plum compote, and blueberry. Lively acidity and tannin round out the palate for a deliciously balanced and lingering finish. With juicy red fruit qualities and a full bodied texture, this wine is bolder than a Pinot and more delicate than a Cabernet; perfect for any occasion.

Pepi Chardonnay has bright Fuji apple and peach aromas with touches of sweet vanilla. Full-bodied and rich, this Chardonnay’s mouth-filling palate is bursting with flavors of fresh apple, crème brulee and sweet pear. Our Chardonnay is a perfect match with cream sauce pastas as well as fish and chicken dishes.

Wente Vineyards Riva Ranch Single Vineyard Pinot Noir is sourced exclusively from the family’s vineyard in Arroyo Seco, Monterey. Arroyo Seco is the ideal region to grow this Burgundian varietal because of the long, cool growing season, which allows the grapes to fully ripen and develop deep fruit flavors. The gravelly-loam soils found here, rich with shale and limestone deposits, impart desirable earthy and mineral qualities to the wine. Wente Vineyards farms 8 clones of Pinot Noir (Pommard, Martini, 114, 115, 667, 777, 828, and 77), with each offering different flavors, textures and aromatics to the wine. The 2017 Riva Ranch Pinot Noir is subtle with delicate hints of baked red apple and hints of baking spice such as cinnamon and nutmeg. This wine has beautiful lingering tannins making this a great wine for food pairings.

Discover Cru Wine Company Unoaked Arroyo Seco Chardonnay Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Farmed with a love of the planet, our Estate Pinot Noir captures our spirit an the unique beauty of Monterey County- graphite minerality, earthiness, notes of wild strawberry and sweet oak - resulting in a wine that is delicious and memorable.

J. Lohr Estates Bay Mist White Riesling is pale straw in color, offering aromas of honeysuckle, ripe pear, Meyer lemon, and lychee. These delicious aromas are complemented on the palate by cool climate minerality, rich texture, and a spritz of natural carbonation on the finish. Enjoy this versatile wine as an aperitif with goat cheese and prosciutto, pork tenderloin, spicy sushi, or with Thai curry dishes.

10% Whole Cluster fruit aged 11 months in 15% New French Oak. This vintage is juicy, spicy, and well structured thanks to subtle addition to Petite Sirah. Fruit forward with luscious notes of cherry and raspberry, the bouquet opens to reveal black pepper, cured meat, and Herb de Provence with rich creamy vanilla and toasty creme brulee to round out the spiciness.

Wente Vienyards Estate Grown Riverbank Riesling is located in the Arroyo Seco appellation which is defined by a unique geological feature called the Arroyo Seco Cone. Composed of soils, water sources, and wind streams that differentiate it from the Salinas Valley and the Monterey Appellation, it was created by the flow of the Arroyo Seco as it spills down from the Santa Lucia Mountains. This funnel-shaped region appears at the edge of steep slopes where the river has cut a deep ravine, forming an imposing riverbank. On the southern edge of this ravine, Riesling flourishes in the deep rocky soils. The 2018 Riverbank Riesling is a completely dry wine with fresh aromatics of pear and honeysuckle that is balanced with a crisp acidity.

The Arroyo Seco influence can be seen in this classically structured Cabernet Sauvignon. This violet-hued wine has a medium to full body with a lingering finish. Its components of Malbec and Petit Verdot bring deep color, texture, and complexity to this wine.