Meticulously selected black grapes of the Aegean are pressed then fermented together with the inner seeds. The Black Grape Suma attained by distillation is distilled for a second time with Çeşme’s anise seed in copper alembics. Filtered 10 times, Smyrna Black Grape Special Series is flavored with delectable aromas derived from fresh black grapes. Smyrna Black Grape Special Series, produced in limited quantity, is presented to raki lovers in its unique bottle and special packaging.
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