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High West Valley Tan Whiskey

United States
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High-West-Valley-Tan-Whiskey
5.0
1 ratings
0
High West is Utah’s first distillery, born in 1879. High West Valley Tan Whiskey is a nod to the whiskey originally produced by the Mormon pioneers, made from a blend of wheat and oat whiskey. Valley Tan Whiskey is made from wheat and aged in new and used barrels for a minimum of one year, creating a pretty sipping whiskey. This fine 87-proof whiskey tastes of crisp green apple, ripe honeydew melon, and jackfruit with a subtle white cake icing throughout and a clean finish featuring passion fruit and subtle pineapple. Best enjoyed anyway you like, on ice, with a little water, or even “squar” meaning neat or without water.
Array ( [0] => Array ( [shop_name] => Drizly [product_link] => https://drizly.com/liquor/whiskey/american-blend/high-west-valley-tan-whiskey/p72346 [price] => $72.50 ) )
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