Liquor Brands in Spain

A unique Spanish liquor, of extraordinary quality , made with Mediterranean citrus and selected botanical ingredients. Since 1946, the Zamora family has been making Licor 43, a delicious liqueur with its characteristic golden tone. Licor 43 is still produced exclusively in Cartagena following the family recipe.

DISTILLING YOUR LIFE - Mediterranean Gin Starting with a combination of revolutionary botanicals such as the arbequina olive, basil, rosemary and thyme, in Gin Mare we have achieved the distillation, bottling and exportation of the essence of the Mediterranean. Its gastronomy, its climate, land and sea. The birthplace of civilizations. With its exclusive and delicate elaboration, Gin Mare inspires us to travel a different path in life, getting the best from ourselves. The most pure and authentic, our own “Colección de Autor”. Gin Mare starts with a premium French barley base. Gin Mare is Mediterranean in essence, the same as the four principal botanicals in its blend: the arbequina olive, thyme, basil, and rosemary. Four Mediterranean ingredients that united with juniper, coriander, cardamom and citrus provide a unique Gin. This is a gin exclusive in its blend and hand-crafted elaboration. We steep each one of our botanicals during a period of more than twenty-four hours and distill each one separately, allowing us to achieve a wonderful harmony in taste, and furthermore an unmatched versatility. • Arbequina Olive From within this olive is extracted an olive oil known as “liquid gold”. A unique taste, individual, intense, different and purely Mediterranean. • Basil Fresh aroma, green in color, medicinal in character, a product truly ours. Praised by some cultures and criticized by others, for us fundamental. • Rosemary History precedes us: since the Middle Ages, it has been known for its benefits and properties, used in various recipes to maintain health, until the present. In the language of the flowers it is a symbol of good faith and honesty. As anything which is known to be special… it can be difficult to find, in concrete only in autumn and spring. ¬ • Thyme Used by the Romans to purify their dwellings. It has always been used regularly in traditional Mediterranean cuisine. Now extracted by us, selecting the best in the land to convert into a glass of Mare. TASTING NOTES Herbaceous, with an unforgettable oily texture and excellent gastronomical qualities. FINISH: Long and delicious aftertaste where the prevalence of the tasting notes of the arbequina olives in balance with the cardamom and the basil, allow us to open the appetite. Perfect Serve: The Gin Mare bottle cap provides the ideal measure (50 ml.) together with a premium tonic, an abundance of ice and a sprig of rosemary or a fresh basil leaf. NOSE: Balanced notes of juniper and the herbaceous notes derived from the thyme and rosemary, a hint of pine harmoniously balanced with aromas of tomato plants and olives. MOUTH: Full bodied; we return to find notes of juniper together with expressions of fresh coriander, evolving quickly to spicier notes originating from the thyme, rosemary and basil.

Gran Centenario® Reposado is distilled from carefully selected blue agave and rested in new oak, resulting in a 100% agave tequila of perfect balance and smoothness. • Tones of cooked agave with hints of wood, vanilla, toasted almonds, and clove. • Winner of various awards including a GOLD MEDAL at the 2019 San Francisco World Spirits Competition. • Established in 1857 by Lazaro Gallardo, Gran Centenario® is still crafted in the highlands of Jalisco, Mexico.

Gran Centenario® Añejo is distilled from carefully selected blue agave and aged in new oak barrels to achieve a 100% agave tequila of unparalleled smoothness and quality. • A slightly sweet taste with hints of toasted oak, chocolate, caramel and nuts. • Uses the proprietary Selección Suave process, which blends the richest and smoothest tequilas to yield a smooth, complex taste profile. • Winner of various awards including a DOUBLE GOLD MEDAL at the 2019 San Francisco World Spirits Competition.

The perfect orange liqueur for Margaritas! Magdala has a young Torres brandy base, macerated with Mediterranean bitter orange skins, adding wild herbs, cinnamon, cardamom, clove, Cienfuegos coffee, Cuban molasses, and orange blossom honey. The end result is an aromatic elixir that is silky smooth in texture and exceptionally elegant. This liquor has strong aromas and long aftertaste, with warm hints of oranges, spices and an herbal hint. Try it in a Spritz or with a touch of lemon and soda

The intensity of the bouquet starts right with the pour as waves of prunes and raisins rise from the glass; air contact stirs deeper aromas, most notably orange rind, peppermint and roasted nuts. This rich, heavyweight brandy features layers of flavor, including cocoa, toffee, caramel, cream Sherry and oaky vanilla. Finishes as large and robust as it started

Discover Opera Prima Bellini Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover Lustau Brandy Solera Gran Reserve Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover Masters Selection Gin Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Triple aged rum. A blend of 5-year-old Bajon and Guyanese Rum that rest for an additional 3 years in casks of 20-year-old Palo Cortado. Elegant notes of deep amber rum, with rich hints of pecan, vanilla and smoky oak. The palate is balanced with ripe fruit and tropical spice, layered over smoky oak nuances with hints of sherry and a tobacco finish. Tasting Panel - 98 Points

Double aged rum. A blend of 5-year-old Bajon and Guyanese Rum that rest for an additional 3 years in casks of 20-year-old Palo Cortado. Elegant notes of deep amber rum, with rich hints of pecan, vanilla and smoky oak. The palate is balanced with ripe fruit and tropical spice, layered over smoky oak nuances with hints of sherry and a tobacco finish. Tasting Panel - 98 Points

This majestic brandy was created to honor Jaime Torres, the founder of Bodegas Torres and Barcelona. The bottle shape is inspired by buildings that Antonio Gaudí created in Barcelona. This brandy has the noble color of dark mahogany and aromas of nuts, particularly toasted hazelnuts, with notes of vanilla and toffee. It’s round and smooth on the palate. The spicy and sensual power provided by aging in oak distinguishes this ancient brandy. Its persistence and balance are impressive.

Discover Arehucas Ron Miel Honey Rum Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover Cardenal Mendoza Brandy W/Dectr Li Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Fundador means 'Founder' in Spanish. Fundador was the first and most original Spanish brandy born in 1847. A Brandy de Jerez it is produced in Sherry country in the south of Spain following the traditional Solera system in ex Sherry casks. A versatile brandy that can be enjoyed on its own, in cocktails or mixed with soft drinks.

Discover Perigan’s Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Bright mahogany in colour with glinting amber highlights. On the nose it has fresh, intricate citrus and spiced notes which evoke sweet, tangy aromas of dried fruits. The palate offers an explosion of citrus notes, with lots of orangey bitterness from the bitter oranges, a sophisticated hint of spice and a slight toasted note, all balanced by some sweetness. The finish is seemingly endless.

Discover Pedro Domecq Fundador Solera Reserva Brandy Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Licor 43 is a liquer made from citrus and fruit juices, flavored with vanilla and other aromatic herbs and spices, totaling 43 ingredients - which is where the name comes from. It has a sweet citrus-vanilla flavor, and can be served neat, mixed with soda or milk, or mixed with fruit juices.

Fundador means 'Founder' in Spanish. Fundador was the first and most original Spanish brandy born in 1847. A Brandy de Jerez it is produced in Sherry country in the south of Spain following the traditional Solera system in ex Sherry casks. A versatile brandy that can be enjoyed on its own, in cocktails or mixed with soft drinks.

Throughout its process, a complex five-distillery-technique, ten botanicals are combined : juniper berry, coriander, angelica, angelica roots, cinnamon, orange peel, lemon and lime, mint and orange blossom. Whilst tasting it, we verify that it’s see-through, clean and sparkly; with mild and complex scents, outlining the conjunction of juniper with the freshness of mint and orange blossom; soft and oily palate, refreshing with a subtle herbaceous and citric aftertaste. The result: Ginger WINT & LILA, which in a balanced way, assemble the best tradition with the Mediterranean tastes and scents of Andalusia.

Premium brandy, traditionally aged for 8 years in the microclimate of an underground cellar in Mallorca. Suau distillery was founded in 1851 by captain Juan Suau i Bennaser and their brandy is distilled in the exactly same way as 160 years ago.

Discover Torres Imp Brandy 10 Yr Gr Reserve Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

In the 19th century, Jaime Torres recovered a secret recipe for an ancestral liqueur that had reached the Antilles islands during Columbus’ travels. In the Torres cellars he macerated bitter orange skins in vintage brandy, adding wild herbs, cinnamon, cardamom, clove, Cienfuegos coffee, Cuban molasses, and orange blossom honey. After leaving it to age in old casks he obtained an aromatic elixir, with a silky smooth body and exceptional nobility. Today we continue to make this intriguing liqueur, remaining faithful to its original spirit.

Discover Tres Cepas Brandy Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Rives 1880 is a very special gin made from pure grain spirit, distilled 3 times in John Dore copper pot stills in accordance with the highest quality standard demanded for London Dry Gin. Eight different kinds of seeds and natural plants are used in the production from many places of the world, all enhancing its own taste and aroma: Spanish Juniper, Coriander, Angelica Root, Cassia, Orris Root, Spanish Bitter Orange, Lemon Peel and Licorice.

Torres, winner of *“The World’s Most Admired Wine brand” in 2014, 2015, 2017 and 2018, has more than 80 years of distilling expertise - an internationally renowned guarantee of quality. A blend of Catalan grapes, Xarelo, Macabeu and Parellada. Torres 15 rests in a mix of new and old American oak barrels using the traditional Spanish Solera system. This brandy is an explosion of aromas and powerful taste, with warm hints of spices such as cinnamon, toffee, coffee and vanilla. Torres 15 is featured on the cocktail menus of the best cocktail bars in america."

Among the finest tequilas available. It undergoes careful aging for at least five years in the finest oak barrels. The mouth is light with a moderate amount of sweetness and flavors of vanilla and caramel. The finish is extraordinarily smooth. Tasting Notes: Rich, Oak, Chocolate, Almond, Long

Versinthe La Blanche is made from 18 plants and contains Grande Wormwood, star anise, fennel, genepi, tarragon, dill, basil, rosemary, peppermint and verbena.

Discover Osborne Brandy Veterano Nv Spain Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.