Liquor Brands in Argentina

While traveling and working in the beautiful Argentinian outdoors, founder and owner Leslie Campbell was introduced to one of the most unique and secret pleasures of the South American lifestyle; chewing the coca leaf. This international experience and many more along with partner Debbie Chase, in addition to their love for travel and enjoying premium spirits, sparked the idea of combining these two ingredients together to create the world’s first coca leaf flavored vodka.

Discover Primo Vodka Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

An exceptional Brandy de Jerez, aged for an average of 15 years in Oloroso and Pedro Ximénez Sherry Wine casks.

Distilled in 200 liters batches in a German copper still, Apostoles is as craft as it gets. We macerate each botanical separately in a wheat alcohol base. The fresh leaves of Yerba Mate, Eucalyptus and Pink Grapefruit skins are macerated for 24 hours in stainless steel containers. Same for the Juniper and Coriander. The peppermint is macerated only for 2 hours. We then blend all the macerations and distill the blend. The result of the distillation is bottled and numbered by batch.

Argentina’s signature white varietal, Torrontes is a unique white wine with distinctive floral aromas. There are enticing notes of white peaches are accompanied with hints of jasmine and rose. On the palate, it’s pleasantly fresh, with citrus notes, beautiful structure and pleasant acidity. Prolonged and mouthfilling finish.

Discover San Juan Spiced Rum Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover San Juan White Rum Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.