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wine

#1. Chateau Ste. Michelle Chardonnay

4.9
160 ratings
3
Chateau-Ste.-Michelle-Chardonnay
  • Category:
  • Country:
  • Tasting Notes:
    Apple, Citrus, Oak, Peach, Pear
  • Food Pairing:
    Cheese - Blue, Cheese - Creamy & Bloomy, Cheese - Fresh & Soft, Cheese - Hard Aged, Cheese - Nutty & Semi-Firm, Cheese - Stinky, Chicken, Cured Meats, Fish - Meaty & Oily, Fruit - Dried, Mushrooms, Pork, Root Vegetables, Salads & Greens, Turkey
  • ABV:
    14%
This wine is fresh and soft with bright apple, sweet citrus and subtle spice and oak.

#2. Chateau Ste. Michelle Riesling

4.7
158 ratings
9
Chateau-Ste.-Michelle-Riesling
  • Category:
  • Country:
  • Tasting Notes:
    Crisp, Apple, Minerality
  • Food Pairing:
    Cheese - Blue, Cheese - Creamy & Bloomy, Cheese - Fresh & Soft, Cheese - Hard Aged, Cheese - Nutty & Semi-Firm, Cheese - Stinky, Chicken, Fish - White, Salads & Greens, Shellfish
  • ABV:
    12%
Clean and fresh, this juicy wine carries a bit of fruit sweetness, but the flavors are tilted toward minerality rather than fruitiness. It's wonderfully refreshing, with a mix of citrus rind, melon and white peach working into an extended, palate-cleansing finish

#3. Chateau Ste. Michelle Cabernet Sauvignon

4.7
121 ratings
7
Chateau-Ste.-Michelle-Cabernet-Sauvignon
Our goal with the Columbia Valley Cabernet is to highlight concentrated Washington red fruit in an accessible style. This is our inviting Cab with plenty of complexity and structure with silky tannins. It’s also very versatile with food–try it with beef, pork or pasta.

#4. 14 Hands Cabernet Sauvignon

5.0
91 ratings
0
14-Hands-Cabernet-Sauvignon
14 Hands Cabernet Sauvignon is a bright, juicy red featuring aromas of blueberries and currants with subtle hints of dried herbs. Red berry flavors are complemented by a touch of spicy oak and accentuated by refined tannins.

#5. Chateau Ste. Michelle Columbia Valley Rosé

4.9
79 ratings
1
Chateau-Ste.-Michelle-Columbia-Valley-Rosé
  • Category:
  • Country:
  • Tasting Notes:
    Berry, Citrus, Melon, Watermelon
  • Food Pairing:
    Cheese - Blue, Cheese - Creamy & Bloomy, Cheese - Fresh & Soft, Cheese - Hard Aged, Cheese - Nutty & Semi-Firm, Cheese - Stinky, Chicken, Cured Meats, Fish - White, Pasta, Salads & Greens
  • ABV:
    12.5%
The beautifully pale pink wine is a dry, crisp, elegant style rosé crafted from a blend of 98 percent Syrah and 2 percent Merlot from Washington’s Columbia Valley. The Syrah grapes underwent gentle pressing and the juice spent a limited time on the grape skins to deliver the perfect pale pink color. The wine offers bright aromas of watermelon and raspberry with flavors of wild strawberry, citrus zest and hints of melon.

#6. Charles Smith Kung Fu Girl Riesling

4.7
60 ratings
3
Charles-Smith-Kung-Fu-Girl-Riesling
Kung Fu Girl Riesling White Wine is a vibrant dry riesling with shimmering aromas and flavors of white peach, mandarin orange and apricot. Crafted with fruit grown in vineyards in the Columbia Valley region of Washington state, this Kung Fu Girl wine is made with 100% riesling grapes. With a medium body and a crisp finish. this table white wine is ideal for pairing with fresh seafood, duck, pork and Chinese and Thai food. For best quality, chill this crisp white wine in the refrigerator for two to two and a half hours before serving at about 50 degrees. Please enjoy our wines responsibly. © 2020 Charles Smith Wines, Prosser, WA USA

#7. 14 Hands Hot to Trot Red Blend

5.0
40 ratings
0
14-Hands-Hot-to-Trot-Red-Blend
This polished red wine offers aromas of cherry, red currant and tea. Flavors of cherries, ripe berries and plums, supported by a frame of refined tannins, give way to subtle notes of baking spice on a persistent finish.

#8. INTRINSIC Cabernet Sauvignon

5.0
34 ratings
0
INTRINSIC-Cabernet-Sauvignon
  • Category:
  • Country:
  • Tasting Notes:
    Blueberry, Bold, Cherry, Chocolate, Dark Fruit
  • Food Pairing:
    Beef, Cheese - Blue, Cheese - Creamy & Bloomy, Cheese - Fresh & Soft, Cheese - Hard Aged, Cheese - Nutty & Semi-Firm, Cheese - Stinky, Duck & Game Bird, Lamb, Pork, Root Vegetables
  • ABV:
    14.5%
Tremendously complex, this Cabernet Sauvignon boasts leather and cherry aromas, subtle mineral notes, and a finish that goes on forever.

#9. Charles Smith The Velvet Devil Merlot

4.5
37 ratings
3
Charles-Smith-The-Velvet-Devil-Merlot
The Velvet Devil Merlot Red Wine is a fresh and appealing blend, with flavors of pure velvet, black fruit, cedar, tobacco and cassis. Floral overtones and a polished core of currant combine with a full body and velvety finish for a wonderful pairing with pork, steak and burgers. This merlot wine blend is crafted in Washington state in growing regions that add unique characteristics to the wine. It contains 89% merlot, 10% cabernet sauvignon and 1% malbec for a fresh and vivid flavor and rich color. Store this bottle of wine at room temperature, then chill in the refrigerator for 30 minutes before serving at around 60 degrees. Please enjoy our wines responsibly. © 2020 Charles Smith Wines, Prosser, WA USA

#10. Chateau Ste. Michelle Indian Wells Cabernet Sauvignon

4.3
37 ratings
5
Chateau-Ste.-Michelle-Indian-Wells-Cabernet-Sauvignon
  • Category:
  • Country:
  • Tasting Notes:
    Dark Fruit, Jammy, Red Fruit
  • Food Pairing:
    Beef, Cheese - Blue, Cheese - Creamy & Bloomy, Cheese - Fresh & Soft, Cheese - Hard Aged, Cheese - Nutty & Semi-Firm, Duck & Game Bird, Lamb, Pasta, Pork, Root Vegetables
  • ABV:
    14.5%
The Indian Wells Cabernet is our warm climate ripe, jammy ‘New World’ style of Cabernet Sauvignon. The wine offers dark fruit aromas and flavors. Syrah contributes richness and concentration to the wine.

#11. Chateau Ste. Michelle Harvest Select Riesling

5.0
27 ratings
0
Chateau-Ste.-Michelle-Harvest-Select-Riesling
Slightly sweeter style than our Columbia Valley Riesling but still shows the classic Chateau Ste. Michelle Riesling character. It offers rich flavors of ripe peaches balanced with crisp Washington Riesling acidity. It’s like a bowl of fruit in a glass! This wine is a great match with Thai food.

#12. Substance ‘Cs’ Columbia Valley Cabernet Sauvignon

4.8
28 ratings
1
Substance-‘Cs’-Columbia-Valley-Cabernet-Sauvignon
The original thought was to be a one wine brand, with a single minded vision to produce the best value-priced Cabernet Sauvignon in America. How do you go about this? Traditional winemaking. Natural fermentations. Barrel-aging. Plus, bottling unfiltered and unfined. In essence, making the wines in small batch winemaking integrity, but doing so on a larger scale. The wine is black. The label definitively says, "This is Cabernet Sauvignon." With the CS, you know who made this wine: Charles Smith.

#13. Chateau Ste. Michelle Merlot

4.8
28 ratings
1
Chateau-Ste.-Michelle-Merlot
We craft this wine to be our complex yet approachable Merlot. The wine offers aromas of black cherry, leather and spice with layers of rich dark red fruit flavors and a long, smooth, sweet finish. A touch of Syrah adds a jammy fruit character. I think of this wine as a great “everyday red."

#14. 14 Hands Merlot

5.0
21 ratings
0
14-Hands-Merlot
14 Hands Merlot is a round, structured wine that's packed with rich flavors and aromas of blackberry, plum, cherry and mocha. Balanced in style, the wine is soft, approachable and food friendly. Recommended Food Pairings for 14 Hands Merlot include BBQ Ribs, Grilled Tri-Tip, Burgers and Pasta Marinara.

#15. Chateau Ste. Michelle Dry Riesling

5.0
20 ratings
0
Chateau-Ste.-Michelle-Dry-Riesling
  • Category:
  • Country:
  • Tasting Notes:
    Crisp, Peach, Honey, Fruity
  • Food Pairing:
    Cheese - Blue, Cheese - Creamy & Bloomy, Cheese - Fresh & Soft, Cheese - Hard Aged, Cheese - Nutty & Semi-Firm, Cheese - Stinky, Chicken, Cured Meats, Duck & Game Bird, Fish - Meaty & Oily, Fish - White, Mushrooms, Nuts, Pasta, Root Vegetables, Salads & Greens, Shellfish, Turkey
  • ABV:
    12.5%
The Chateau Ste. Michelle Dry Riesling is a dry, refreshing style of Riesling with beautiful fruit flavors, crisp acidity and an elegant finish. It offers inviting sweet citrus aromas and flavors. This is an incredibly versatile food wine and goes great with oysters.

#16. Charles & Charles Rosé

5.0
15 ratings
0
Charles-&-Charles-Rosé
The aromas of watermelon, grass, wet stones and citrus still dominate and they carry through the palate, but in a more dynamic way finishing with bright acidity.

#17. Columbia Crest H3 Cabernet Sauvignon

5.0
12 ratings
0
Columbia-Crest-H3-Cabernet-Sauvignon
Aromas of dark fruits and currants with a balance of earthy and deep berry flavors and a cocoa finish.

#18. Charles Smith Boom Boom! Syrah

4.5
10 ratings
1
Charles-Smith-Boom-Boom!-Syrah
Boom Boom! Syrah Red Wine is a mouth filling, rich and totally satisfying red wine blend. Explosive aromas of blackberry, boysenberry, white pepper and savory herbs dance on the nose. Its complexity and tannins are inferior to none. This red blend contains a strong helping of syrah, with a supporting cast of viognier and grenache wine grapes sourced from the Washington State winegrowing region using sustainable wine practices. This appellation is the second-largest premium wine producer in the United States and continues to grow in popularity thanks to its unique characteristics. A glass of this spicy syrah wine pairs well with lamb cutlets, slow-roasted pork tenderloin, saucy barbecue ribs or lamb meatballs. Store this bottle of wine at room temperature. When you're ready to pour a glass, make sure to refrigerate for about 30 to 60 minutes beforehand. Serve cool for optimal taste. Please enjoy our wines responsibly. © 2020 Charles Smith Wines, Prosser, WA USA

#19. Hogue Late Harvest Riesling

5.0
7 ratings
0
Hogue-Late-Harvest-Riesling
Clear varietal character with pure fruit aromas and flavors is the viticultural and winemaking focus of these wines. This fruit-forward character is the defining quality of wines from the Columbia Valley in Washington State.

#20. 14 Hands Chardonnay

5.0
6 ratings
0
14-Hands-Chardonnay
This Chardonnay offers bright aromas of apples and pears with a touch of caramel and spice. Elegant fruit flavors give way to hints of butter and vanilla, ending with a juicy finish.