The idea that we have wine is that it must express its terroir, its grape variety and the identity of the winemaker. This is all the more true for an AOC, it's all the charm of wine whatever it is.
This is why winemaking must remain simple, if quality is gained in the vineyard, work in the cellar must preserve the living with healthy practices for wine.
Since 2012 the charter of organic winemaking confirms our work from the vineyard to the winery. We can talk about organic wine, a guarantee on winemaking practices for the consumer.
The beautiful terroirs of Cognettes, we offer a beautiful range of Muscadet Sèvre and Maine, surprising wines with long breeding such as temptation of granite and gabbro, Clisson, a white wine in white, wines vinified and aged in Amphora, buddy wines in white, rosé, red and sparkling wines produced on our estate.
Pure Merlot on granite terroir, 2 weeks of maceration on destemmed grapes and in whole bunches, indigenous yeasts, low dose of so2 inf. at 3gr / l, tank culture only. Fruity and crunchy red
Color : Red
Ground : granite