Standard Old Money Brett Pale Ale

Old Money is a 100% brettanomyces pale ale. When used to condition a beer that has already undergone fermentation, brett makes a beer quite funky, with aromatics reminiscent of goats and leather. If used for the initial ferment, it behaves much more like saccharomyces, the type of yeast used to make most beers. Old Money puts this on display. Fermented in oak and aged for 2 months, it has subtle brett aromatics, and a tart, fruity palate. moderate hopping gives it a pleasing, bitter finish.