Gose

SeaQuench Ale is a session sour mash-up of a crisp Kolsch, a salty Gose, and a tart Berliner Weiss brewed in sequence with black limes, sour lime juice and sea salt to make this the most thirst-quenching beer Dogfish Head has ever brewed. Partnering with the National Aquarium, we replicated sea salt sourced from the mouth of the Chesapeake Bay and added sea salt from the coast of Maine to honor the Atlantic coast we love so much. In 2017, Men’s Health named it the ‘Best Low-Cal Beer!’

A timeless, traditional tart gose (goes-uh) with its zesty and salty disposition is brightened by a tangy citrus twist. A bier for every día!

Two Roads is driving a tanker truck down a road less traveled with this Passion Fruit Gose (pronounced GO-sah). This series of unique ales are kettle soured in our very own tanker truck trailer – a former milk tanker like the one on the front label - that's parked right on the grounds of our brewery! Featuring a nose of BIG tropical fruit, the taste is of light wheat and a perfect harmony of tartness and sweet fruit that's mingled with salinity to really bring the flavors to life - this refreshing gose is the perfect accompaniment to any occasion.

Discover Union Old Pro Gose Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Collective Arts Brewing take pride in tracking down the freshest ingredients to further their drinkers’ experience! Using their core Gose as a base, they added the freshest guava puree they could find and then let the brewers go to work. The end result was a perfect balance of tart, sweet, and sour. Expect the Pink Himalayan Salt and flowery guava to leave you refreshed and wanting more.

Gose-style ale brewed with watermelon and sea salt.

Born from our passion for experimentation, our Briney Melon Gose boasts a thirst-quenching tartness that is perfectly balanced by subtle watermelon flavors and aromas. Gentle additions of sea salt create a refreshing harmony between the acidity and fruity sweetness leading to clean, dry finish.

Discover Anderson Valley Cherry Gose Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

We’re talking about that Sixpoint Salty Tango with a twist—the tangy waves of JAMMER with just the right amount of lemon and lime juice. Time for some Vitamin J.

Throw on your Hawaiian shirt and your lederhosen and meet Cigar City Brewing at the intersection of traditional German brewing and tropical relaxation. We’ve taken our German-style Gose, an ancient style of moderate alcohol beer brewed with salt, and given it the coastal treatment by adding orange peel and lime essence to create the perfect warm-weather ale.

We threw caution to the wind with our interpretation of a Leipzig-style Gose, featuring complex aromas and acidic flavors contributed by indigenous wild yeast and lactic fermentation. Lemon, lime and other citrus-like qualities are balanced by the spicy character of coriander and a mineral-mouthfeel from French sea salt, resulting in a refreshing beer that was worth the risk.

We have a saying here at Dogfish Head, ‘Analog beer for the digital age.’ Whether it’s a blissfully inefficient brewing process, high-quality (and often obscure) ingredients, or simply the handcrafted care that goes into the making of an off-centered ale, you’ll find it’s at the heart of everything we do. That same spirit can be found in our latest collaboration with the analog creators at Kodak. They’re bold. They’re storytellers. And well, they’re our kind of people. Which is why we’ve teamed up with them to ‘develop’ a one-of-a-kind partnership that’s full of creative chemistry. It all started when Dogfish founder & CEO Sam Calagione learned during a Kodak podcast that if the pH of a beer is low enough, it just might be able to develop their Super 8 film. Challenge accepted. Insert SuperEIGHT (the beer). This sessionable super gose is brewed with eight heroic ingredients: prickly pear, mango, boysenberry, blackberry, raspberry, elderberry, kiwi juices, toasted quinoa and an ample addition of red Hawaiian sea salt! Okay, so technically that's nine, but it 'gose' without say that there's going to be salt. These unique ingredients give this beer a vibrant red color, with delicious flavors of berries and watermelon, along with a tart - yet refreshing - finish. But that’s not all … it also effectively develops Kodak’s Super 8 film. From the can to the stop bath, there’s a whole lot of science and alternative processing that takes place to bring the imagery to life. And it’s so totally worth it.

This is a rosé – and a gose – by any other name. Goses are Red is a stylish match of a funky, crisp and tart gose with the soft sweetness of a rosé wine. The refreshing wheat-based beer begins with some of the qualities you’d expect from a gose, including coriander spicing and a light saltiness to complement the tartness imparted by our house cultures. But the story doesn’t end there – it builds in complexity, thanks to time spent in an oak foeder and the addition of grapes, which impart a refreshing rosé character and color. It’s a charming interpretation that says all the right things, but it’s not as sweet as you.

With a bright, golden color and tight creamy head, the earthy wood undertones in our Gose develop into a light mineral aroma with a hint of lemon zest and tropical fruit. Before boiling, the wort is kettle soured with lactobacillus, imparting an initial refreshing tartness that gives way to a subtle fullness. Flavors of guava and peach are followed by a slight sea salt dryness and lemon sourness that is enhanced by coriander and post-fermentation additions of salt. The finish is dry, effervescent, and lemon tangy, reminiscent of a fresh sea breeze.

This unique Gose is brewed with Thai Ginger, Himalayan Pink Sea Salt, Sorachi Ace, and Forbidden Black Rice. Fancy Bounce delivers big notes of ginger up front that settle into a creamy finish, for a balanced, refreshing Gose you can drink all day.

Our Gose is an unfiltered wheat beer made with malted wheat. This creates a unique cloudy yellow colour and provides a refreshing crispness and twang. Our Gose has a low hop bitterness and features coriander and Himalayan salt, adding hints of complementary dryness, spice and a touch of sharpness to the beer.

Discover Trois Dames Kirsch Gose Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Traditional Gose brewed with Midnight Wheat Malt.

Discover Westbrook Key Lime Pie Gose Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover Westbrook Strawberry Rhubarb Pie Gose Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

For this limited offering we pushed beyond the typical barrel-aged beer theory. We got our hands on some Reposado Tequila oak barrels and then aged our new Otra Vez Gose with Lime and Agave. This Trip in the Woods starts out tart yet juicy, with hints of lime. For the finish? The unmistakable silkines of a classic Reposado.

Discover Sour Note Blueberry Gose Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover Station 26 Watermelon Gose Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Clocking in at 4.9%, this kettle-soured Gose is bursting with complex flavors and aromas. Unique floral and tropical notes blend effortlessly with the subtle tartness of the Gose. Expect a dry, yet medium bodied finish from the salt addition and the lingering flavors of guava. This one's practically paradise in a can...prepare for pure island vibes with every sip.

Expect a classic gose sour and salty interplay with the unmistakable character of tart Italian plums (prunus cocomilia). Plum Gose is pinkish in color and decidedly refreshing.

Fruited Quick Sour

Under the Palms is a gose style ale with passion fruit and guava that comes in at a sessionable 4.2%.

Discover Finback Green Star Gose Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Brewed to help raise awareness for Multiple Sclerosis research and Team Left Hand Bike MS rides. Team Left Hand is dedicated to solving the riddle which is Multiple Sclerosis. Since 2008, we have raised over $4.4 million, and hope you’ll consider joining us to raise funds and awareness for the millions of people around the world who are fighting this disease today.

Super Spruce owes its immense pine aromatics to a double dose of resin. The new growth of spruce trees layered with Chinook hops create a complex profile of fresh pine that includes floral, citrus, cola, and bubble gum undertones. This unboiled beer is luminous and hazy with a grapefruit-like acidity that perfectly showcases the bright coniferous flavors. Sea salt rounds the mouthfeel, while white oak provides tannic structure.