Food Pairing: Fish - Meaty & Oily, Duck & Game Bird
Suggested Glassware: Burgundy / Bourgogne Glass
Suggested Serving Temperature: 55-60° F
Body: Light
A bold celebration of ripe California Pinot. Big dark plum and cherry fruit, rich and silky in texture, yet nimble and nuanced as a Pinot should be. And excellent expression of the Carneros appellation and that rare "real" Pinot Noir for $20!
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