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Uggiano Rosso di Montalcino
Italy
- Brand: Uggiano
- Categories: Red Wine, Sangiovese
- Tasting Notes: Acidic, Balanced, Cherry, Dark Fruit, Dried Fruit, Dry, Fresh, Fruity, Light, Red Fruit, Round
- ABV:13.5%
- Food Pairing: Cheese - Hard Aged, Cheese - Nutty & Semi-Firm, Chicken, Cured Meats, Duck & Game Bird, Fish - Meaty & Oily, Fish - White, Mushrooms, Nuts, Pasta, Pork, Root Vegetables, Tomatoes, Turkey
- Sweet-Dry Scale: Dry Wine
- Features: Eco-Friendly
Suitable for vegans.
BOUQUET AND TASTE:
Offering fruity and light spicy notes, accompanied by typical scents of wood. Optimal structure and harmony in taste, thanks to the perfect balance of softness and tannin.
PAIRINGS:
Dried sausages, "scottiglia" of chicken, roast meat, quality poultry and Pecorino cheese.
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