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Wolf Blass Red Label Unwooded Chardonnay
Australia
- Brand: Wolf Blass
- Categories: Chardonnay, White Wine
- Food Pairing: Fish - Meaty & Oily, Shellfish, Cheese - Fresh & Soft
- Suggested Glassware: Chardonnay Glass
- Suggested Serving Temperature: 50-55° F
- Sweet-Dry Scale: Dry Wine
- Body: Full
From fresh and unoaked to the sophisticated complexity of elegant, barrel fermented styles, Chardonnay is one of the world's most loved varieties. With an array of fruit flavours from citrus to orchard and stone fruits, Chardonnay is a delight served with rich creamy pasta, seafood, chicken, roast turkey or pork.
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