The Sparkling Sangria has a lush purple-violet fuchsia color. Persistent small bubbles form a light mousse on top. Designed for a broad range of palates, Wilson Creek Sparkling Sangria features a taste medley straight from the Southern Mediterranean with a fresh nose of lemon, lime and orange zest, followed by a smooth finish of ripe red berries, cranberry, pomegranate and a hint of blood orange. The sweetness is finely balanced with the wine’s acidity. Lingering in the finish are sweet berries, citrus and spice. Sparkling Sangria is fermented naturally and leans toward the cuvée style of champagnes. Like its cousins, Peach Bellini, Orange Mimosa and the “OH My Gosh” Almond Sparkling Wine, Wilson Creek Sparkling Sangria delivers a unique blend of tastes in a classic cuvée style.
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