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Villa Maria Reserve Pinot Noir
New Zealand
- Brand: Villa Maria
- Categories: Pinot Noir, Red Wine
- ABV:14%
- Food Pairing: Fish - Meaty & Oily, Duck & Game Bird
- Suggested Glassware: Burgundy / Bourgogne Glass
- Suggested Serving Temperature: 55-60° F
- Body: Light
Marlborough, New Zealand
A lush, mature Pinot with cherry and light barnyard aromas. Flavors of milk chocolate, berries and portobello mushrooms, with soft velvety tannins. A versatile varietal, it pairs well with roast chicken, duck confit and cheddar cheese. Best served at cellar temperature.
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