Introduced in 1928 by Niccolo' Antinori, Villa Antinori Rosso is a full-bodied and complex red wine combining elegance, structure and smooth tannins. Villa Antinori Rosso offers notes of wild berries such as bilberries, and plums that blend with hints of toasted hazelnuts, spices and vanilla.
Traditional and international grape varieties, all sourced from the Antinori family's best vineyards in Tuscany, are blended together to create this Tuscan classic.
Ratings:
2013: 91pts James Sucking; 90pts Wine Advocate
2014: 90pts James Suckling
2015: 93pts James Suckling
2016: 91pts James Suckling
Food pairings:
Grilled red meats, roasted pork and hearty pasta dishes
Reviews