Villa Antinori Bianco Toscana

Introduced in 1931 by Niccolo' Antinori, Villa Antinori Bianco blends Tuscan white grape varieties, all sourced from the Antinori family's best vineyards in Tuscany. Villa Antinori Bianco offers a traditional yet contemporary taste profile with bright freshness and minerality complemented by it's refined, elegant, fruity and floral with notes of banana, pineapple, white blossoms and candied fruit. Food pairings: Italian-style appetizers, grilled vegetables, light seafood dishes"