Vila Malbec Reserva

Varietal Composition: 100% Malbec. Harvest: Manual harvest of grapes at the optimum point of ripeness. Vinification Fermentation: Seeding selected yeasts. Maceration: 7 days in submerged cap method and daily delestage. Spontaneous malolactic fermentation. Sugar content: 1.80 Total acidity: 5.20 Tasting notes At sight: Deep and intense red color. At the nose: Complex and balanced, with a rich bouquet of red and black berries and a subtle touch of violets. At the mouth: Bold and deep, medium bodied and with good persistence.