A limited-production Barolo Riserva produced only in the best vintages from the estate-owned La Volta vineyard. A big wine with elegant notes of preserved fruit accented by aromas of spices, underbrush, and licorice. Extensively aged in tini for 46 months, followed by 3 months in stainless steel tanks, and finally cellared in bottle at the winery for 12 months, this wine will gracefully age over the next 12+ years with proper storage.
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