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Val di Toro Rosso Ribelle Sangiovese
Italy
- Brand: Val di Toro
- Categories: Red Wine, Sangiovese
- ABV:13%
- Food Pairing: Cured Meats, Cheese - Hard Aged
- Suggested Glassware: Standard Red Glass
- Suggested Serving Temperature: 60-65° F
- Sweet-Dry Scale: Dry Wine
- Body: Medium
Ruby red in color. On the nose, the perfume is of fresh fruit, intense and expressive, that reminds one of mature, wild berries and vanilla. Fruity and appropriately tannic. Rosso Ribelle is a young, versatile and pleasurable expression of a Sangiovese from Maremma.
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