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Truro Vineyards Chardonnay
France
- Brand: Truro Vineyards
- Categories: Chardonnay, White Wine
- ABV:12%
- Food Pairing: Fish - Meaty & Oily, Shellfish, Cheese - Fresh & Soft
- Suggested Glassware: Chardonnay Glass
- Suggested Serving Temperature: 50-55° F
- Sweet-Dry Scale: Dry Wine
- Body: Full
Toasty oak aromas with layers of ripe apple and vanilla. Finish is long, warm and slightly citrusy. Serve lightly chilled with broiled seafood, lobster, roasted poultry, and pastas with cream sauce.
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