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Thomas Henry Sonoma County Chardonnay
United States
- Brand: Thomas Henry
- Categories: Chardonnay, White Wine
- Food Pairing: Fish - Meaty & Oily, Shellfish, Cheese - Fresh & Soft
- Suggested Glassware: Chardonnay Glass
- Suggested Serving Temperature: 50-55° F
- Sweet-Dry Scale: Dry Wine
- Body: Full
Made in an easy-going style, this Chardonnay has ripe, forward flavors of orange jam, buttered toast and vanilla flavors. Fine acidity provides balance.
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