Food Pairing: Chicken, Duck & Game Bird, Fish - Meaty & Oily, Mushrooms, Root Vegetables
Suggested Glassware: Burgundy / Bourgogne Glass
Suggested Serving Temperature: 55-60° F
Features: Eco-Friendly
Body: Light
A mosaic of Pinot Noir from our estate, this wines is a mix of all our Pinot Noir clones. It saw mostly whole berry fermentation before aging, primarily in neutral French oak for almost a year.
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