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Smith & Hook Cabernet Sauvignon Central Coast
United States
- Brand: Smith and Hook
- Categories: Cabernet Sauvignon, Red Wine
- Tasting Notes: Berry, Cherry, Chocolate, Spicy, Vanilla
- ABV:14.8%
- Food Pairing: Beef, Cheese - Nutty & Semi-Firm, Cured Meats, Duck & Game Bird, Lamb, Mushrooms
- Suggested Glassware: Bordeaux Glass
- Suggested Serving Temperature: 60-65° F
- Sweet-Dry Scale: Dry Wine
- Body: Full
Vibrant aromas of dark fruit, baked cherry and saddle leather are underscored by notes of caramel. The palate is full-bodied and rich with flavors of dark berries, vanilla laced with leather, mocha and spice. A round mouthfeel backed with concentrated tannin structure leads to a complex, long finish.
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