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Sea Smoke Ten Pinot Noir

United States
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Sea-Smoke-Ten-Pinot-Noir
5.0
1 ratings
0
  • Brand: Sea Smoke
  • Categories: Pinot Noir, Red Wine
  • ABV:14.5%
  • Food Pairing: Duck & Game Bird, Fish - Meaty & Oily
  • Suggested Glassware: Burgundy / Bourgogne Glass
  • Suggested Serving Temperature: 55-60° F
  • Sweet-Dry Scale: Dry Wine
  • Body: Light
Winery note: "A brooding and intense wine. The aromas begin with notes of dried flowers and blueberries, then a myriad of spices, cacao and a hint of lavender. Firm, mature tannins—evidence of Ten’s ageability—are followed by a long, velvety finish." Ten is a blend of ten Pinot Noir clonal selections sourced entirely from the Sea Smoke Estate Vineyard in the Sta. Rita Hills. The wine saw 16 months in 65% new French oak barrels before bottling.
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