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Santa Julia Plus Cabernet Sauvignon

Argentina
country-flag
Santa-Julia-Plus-Cabernet-Sauvignon
5.0
1 ratings
0
  • Brand: Santa Julia
  • Categories: Cabernet Sauvignon, Red Wine
  • Tasting Notes: Cherry, Dark Fruit, Rich, Smooth, Spicy
  • ABV:13.5%
  • Food Pairing: Beef, Cheese - Hard Aged, Cured Meats, Duck & Game Bird, Mushrooms
  • Suggested Glassware: Bordeaux Glass
  • Suggested Serving Temperature: 60-65° F
  • Sweet-Dry Scale: Dry Wine
  • Features: Eco-Friendly
  • Body: Full
Santa Julia [+] is symbolic of our respect and care for the natural environment of Mendoza, the home of the company since its founding in 1963. The range represents four pillars, which act as the foundation for all of its operations: People, Vineyards, Winery, and Environment. Ruby red with purple highlights and good intensity. A nose mainly of black cherries, prunes, gooseberryies, blackberries, and spices. Full-bodied, rich, and balanced with fine tannins. A long and persistent finish.
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