Yasmin White is a blend of Sauvignon Blanc and Chardonnay grapes harvested in the winery's vineyards from the upper Galilee and the Jezreel Valley. The aromas of this very crisp wine are reminiscent of spices, aniseed, pear and citrus. Drink as an aperitif or with chicken, fish and Italian dishes and creamy cheeses. Best served well chilled and store lying down in a cool, dark place.
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