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Ramsay Pinot Noir Northcoast
United States
- Brand: Ramos Pinto
- Categories: Pinot Noir, Red Wine
- Food Pairing: Fish - Meaty & Oily, Duck & Game Bird
- Suggested Glassware: Burgundy / Bourgogne Glass
- Suggested Serving Temperature: 55-60° F
- Sweet-Dry Scale: Dry Wine
- Body: Light
The nose shows classic Pinot Noir notes of raspberry and cherry, with lots of earthiness and lovely toasty oak. The mouth explodes with blueberry, Bing cherry, anise and toast. Even more striking is the depth and richness of the mouth-feel, like a rich, thick, red pillow for the mouth. The wine is very fruity, with blackberry characters and a big, rich, tarry and solid balance. The oak is refined and quite opulent in its “warm” characters.
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