The warm growing season of 2014 provided us with some intensely flavoured Merlot grapes. The wine boasts aromas of rich black cherry, smoky plum, spice and toasty oak. The palate is rich and full-bodied with firm structured tannins and a long finish. We suggest pairing with similarly bold foods; braised short ribs, lasagna, bison burgers and an array of aged hard cheeses.
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